Shop Map Research Get the app
be well bone broth

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is be well bone broth healthy?

be well bone broth scores 88/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This bone broth is made from high-quality, organic ingredients such as free-range chicken bones, onions, apple cider vinegar, and garlic, which are minimally processed.

How processed is be well bone broth?

be well bone broth is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive be well bone broth's score?

In Scout's ingredient-by-ingredient analysis, Organic Free Range Chicken Bones, Organic Onion, Organic Apple Cider Vinegar count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

95
Chicken Bone Broth With Finger, Turmeric And Black Pepper
Pacific Foods
95
FOND Bone Broth Chicken Bone Broth Lemon & Garlic 14 fl oz (414 ml)
FOND
95
BEEF BONE BROTH
Nutra Organics
95
Open Farm Bone Broth, Food Topper for Both Dogs and Cats with Responsibly Sourced Meat and Superfoods Without Artificial Flavors or Preservatives, 12oz
Open Farm
$15.50

See more

be well bone broth

88 Excellent

Analysis updated August 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 5
Harmful ingredients 0
Category Meat and Seafood
Summary

This bone broth is made from high-quality, organic ingredients such as free-range chicken bones, onions, apple cider vinegar, and garlic, which are minimally processed. The use of organic and free-range components ensures ethical sourcing and the absence of synthetic additives. The broth is nutrient-dense, providing collagen and minerals beneficial for health, with no harmful substances present.

Key ingredients 6

Organic Free Range Chicken Bones
Very Good

Chicken bones provide collagen and minerals that are beneficial for joint health and skin elasticity. Being organic and free-range indicates higher quality and ethical sourcing. The slow cooking process extracts nutrients effectively.

Benefits

Rich in collagen and minerals that support joint health and skin elasticity. Organic and free-range sourcing ensures higher quality and ethical standards.

Organic Onion
Good

Onions are a good source of antioxidants and have anti-inflammatory properties. Organic certification ensures no synthetic pesticides or fertilizers were used. They add flavor and nutritional value to the broth.

Benefits

Provides antioxidants and anti-inflammatory benefits. Enhances flavor and nutritional profile of the broth.

See more about Organic Onion →
Organic Apple Cider Vinegar
Good

Apple cider vinegar is known for its potential digestive benefits and ability to enhance nutrient absorption. Organic certification ensures no synthetic additives. It helps in extracting minerals from bones during cooking.

Benefits

May aid digestion and enhance nutrient absorption. Assists in mineral extraction from bones during cooking.

See more about Organic Apple Cider Vinegar →
Organic Garlic
Good

Garlic is known for its immune-boosting properties and potential cardiovascular benefits. Organic garlic ensures no synthetic pesticides or fertilizers were used. It adds flavor and health benefits to the broth.

Benefits

Boosts immune function and may support cardiovascular health. Enhances flavor and nutritional profile of the broth.

See more about Organic Garlic →
Sea Salt
Good

Sea salt is a natural source of sodium and trace minerals, providing essential electrolytes. It is minimally processed compared to refined table salt. Enhances flavor and provides necessary minerals.

Risks

Excessive consumption of sodium can lead to health issues such as hypertension.

Benefits

Provides essential electrolytes and trace minerals. Enhances flavor and supports hydration.

See more about Sea Salt →
Triple Filtered Water
Neutral

Water is a neutral ingredient used as a base in many food products. Triple filtering ensures purity by removing impurities and potential contaminants. It does not contribute any nutritional value but is essential for hydration.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Meat and Seafood