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Miss Jones Baking Co. Gluten Free Pumpkin Bread Mix 14oz

Common questions

Is Miss Jones Baking Co. Gluten Free Pumpkin Bread Mix 14oz healthy?

Miss Jones Baking Co. Gluten Free Pumpkin Bread Mix 14oz scores 73/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This gluten-free pumpkin bread mix contains organic ingredients such as whole wheat flour, pumpkin, and spices, which are beneficial for health.

How processed is Miss Jones Baking Co. Gluten Free Pumpkin Bread Mix 14oz?

Miss Jones Baking Co. Gluten Free Pumpkin Bread Mix 14oz is NOVA Group 3: Processed Foods.

Which ingredients drive Miss Jones Baking Co. Gluten Free Pumpkin Bread Mix 14oz's score?

In Scout's ingredient-by-ingredient analysis, Organic Whole Wheat Flour, Organic Pumpkin, Organic Spices count in its favor; Organic Cane Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Miss Jones Baking Co. Gluten Free Pumpkin Bread Mix 14oz

Miss Jones Baking Co.
73 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 1
Owned by Purple Mixer Inc.
Category Bread
Summary

This gluten-free pumpkin bread mix contains organic ingredients such as whole wheat flour, pumpkin, and spices, which are beneficial for health. However, the product is processed and contains a significant amount of added sugar, which impacts its overall healthiness. The clean ingredient list without harmful additives is a positive aspect, but the processing level and sugar content limit its score.

Key ingredients 6

Organic Pumpkin
Very Good

Organic pumpkin is a nutrient-dense vegetable rich in vitamins and antioxidants. It is organic, ensuring it is free from synthetic pesticides and fertilizers. Pumpkin is particularly high in vitamin A, which supports eye health.

Benefits

High in vitamin A and antioxidants, which support immune function and eye health. Provides dietary fiber, which aids in digestion.

See more about Organic Pumpkin →
Organic Whole Wheat Flour
Good

Organic whole wheat flour is a whole grain flour that retains the bran and germ, providing more fiber and nutrients. Being organic, it is free from synthetic pesticides and fertilizers. It supports digestive health and provides essential nutrients like B vitamins.

Benefits

Rich in dietary fiber, which aids in digestion and helps maintain stable blood sugar levels. Provides essential nutrients such as B vitamins and minerals.

See more about Organic Whole Wheat Flour →
Organic Spices
Good

Organic spices such as cinnamon, ginger, nutmeg, and cloves add flavor and potential health benefits. Being organic, they are free from synthetic pesticides and fertilizers. These spices have anti-inflammatory and antioxidant properties.

Benefits

Contain antioxidants and have anti-inflammatory properties. May aid in digestion and provide a warming effect.

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Baking Soda
Neutral

Baking soda is a leavening agent used to help baked goods rise. It is a common and safe ingredient in baking. It does not provide nutritional benefits but is essential for texture in baked products.

See more about Baking Soda →
Salt
Neutral

Salt is used to enhance flavor and as a preservative. It is a necessary mineral for bodily functions but should be consumed in moderation. Excessive intake can lead to health issues such as hypertension.

Risks

High sodium intake can contribute to hypertension and cardiovascular disease.

Benefits

Essential for maintaining fluid balance and nerve function in the body.

See more about Salt →
Organic Cane Sugar
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

Excessive consumption of added sugars can lead to health issues such as obesity and diabetes.

Benefits

Being organic, it avoids exposure to synthetic chemicals, but it offers no significant nutritional benefits over regular sugar.

See more about Organic Cane Sugar →

Processing

Group 3 · Processed

Processed Foods

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