De Soi Non-Alcoholic Haute Margarita - 4pk/8f fl oz Cans

Common questions

Is De Soi Non-Alcoholic Haute Margarita - 4pk/8f fl oz Cans healthy?

De Soi Non-Alcoholic Haute Margarita - 4pk/8f fl oz Cans scores 68/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This non-alcoholic beverage features beneficial ingredients like L-theanine, Lion's Mane, and Reishi Mushroom, which offer functional health benefits.

How processed is De Soi Non-Alcoholic Haute Margarita - 4pk/8f fl oz Cans?

De Soi Non-Alcoholic Haute Margarita - 4pk/8f fl oz Cans is NOVA Group 3: Processed Foods.

Which ingredients drive De Soi Non-Alcoholic Haute Margarita - 4pk/8f fl oz Cans' score?

In Scout's ingredient-by-ingredient analysis, Lime-Tangerine Juice Blend From Concentrate, Sea Salt, L-theanine count in its favor; Natural Flavors is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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De Soi Non-Alcoholic Haute Margarita - 4pk/8f fl oz Cans

De So
68 Fair

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 5
Harmful ingredients 1
Category Brain
Summary

This non-alcoholic beverage features beneficial ingredients like L-theanine, Lion's Mane, and Reishi Mushroom, which offer functional health benefits. However, the presence of 'natural flavors' introduces some uncertainty due to their lack of transparency and potential processing. The product is moderately processed, which limits its score despite the inclusion of health-promoting components.

Key ingredients 8

Lime-Tangerine Juice Blend From Concentrate
Good

This juice blend provides natural fruit flavors and some vitamins, particularly vitamin C. The use of concentrate indicates some processing, but it retains beneficial nutrients. It adds a refreshing citrus taste to the beverage.

Benefits

Rich in vitamin C and antioxidants, supporting immune health and providing a natural source of flavor.

Sea Salt
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

Excessive sodium intake can lead to hypertension and cardiovascular issues.

Benefits

Provides essential minerals and enhances flavor without excessive processing.

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L-theanine
Good

L-theanine is an amino acid found in tea leaves, known for promoting relaxation and reducing stress. It is often used for its calming effects without causing drowsiness. It may enhance cognitive function when combined with caffeine.

Benefits

Supports relaxation and mental clarity, potentially improving focus and reducing anxiety.

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Lion's Mane Extract
Good

Lion's Mane is a medicinal mushroom known for its neuroprotective properties. It may support brain health and cognitive function. The extract form allows for concentrated benefits.

Benefits

May enhance cognitive function and support nerve health, offering potential neuroprotective benefits.

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Reishi Mushroom
Good

Reishi mushroom is valued for its immune-boosting and adaptogenic properties. It has been used in traditional medicine to support overall health and well-being. The inclusion of this mushroom adds functional benefits to the beverage.

Benefits

Supports immune function and may help reduce stress, contributing to overall health and wellness.

Water
Neutral

Water is a neutral ingredient that serves as the base for most beverages. It is essential for hydration and does not contribute any calories or nutrients. In this product, it acts as a solvent for other ingredients.

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Agave Nectar
Neutral

Agave nectar is a natural sweetener derived from the agave plant. It has a lower glycemic index than regular sugar, which may be beneficial for blood sugar control. However, it is still a source of fructose, which can be harmful in excessive amounts.

Risks

Excessive consumption of fructose can lead to metabolic issues and liver problems.

Benefits

Provides a natural sweetness with a lower glycemic impact compared to regular sugar.

Natural Flavors
Bad

Natural flavors are often used to enhance taste but can be a catch-all term for various additives. They lack transparency, making it difficult to assess their health impact. The processing involved may strip away beneficial compounds.

Risks

Potential for undisclosed additives and allergens, with unknown long-term health effects.

See more about Natural Flavors →

Processing

Group 3 · Processed

Processed Foods

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