CREAMY PEANUT BUTTER CHOCOLATE PROTEIN POWDER
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This protein powder features high-quality ingredients such as grass-fed non-denatured whey protein isolate, coconut milk, and a variety of plant-based proteins like pea and pumpkin seed protein. The formulation is clean, with no artificial sweeteners, dyes, or harmful additives, and uses natural sweeteners like stevia and monk fruit. The minimal processing and inclusion of beneficial ingredients like grass-fed collagen and chia seed protein contribute to its high rating.
Key ingredients 11
Grass-Fed Non-Denatured Whey Protein IsolateVery Good
Grass-fed non-denatured whey protein isolate is a high-quality protein source with a complete amino acid profile. It is minimally processed, preserving its nutritional integrity and bioavailability. This ingredient supports muscle growth and recovery, making it ideal for protein supplementation.
Benefits
Provides essential amino acids and supports muscle repair and growth.
Coconut MilkGood
Coconut milk is a natural source of healthy fats, including medium-chain triglycerides (MCTs), which are easily metabolized for energy. It is minimally processed and adds a creamy texture to the product. Coconut milk can support energy levels and provide a source of healthy fats.
Risks
May cause allergic reactions in individuals sensitive to coconut.
Benefits
Rich in MCTs that support energy metabolism and provide a creamy texture.
Pumpkin Seed ProteinGood
Pumpkin seed protein is a plant-based protein that is rich in magnesium, zinc, and other nutrients. It is minimally processed and provides a good amino acid profile. This ingredient supports muscle health and provides additional nutrients.
Benefits
Rich in nutrients and supports muscle health.
Grass-Fed CollagenGood
Grass-fed collagen is a high-quality source of collagen peptides that support joint, skin, and gut health. It is derived from grass-fed animals, ensuring a higher nutrient profile and ethical sourcing. Collagen is beneficial for connective tissue health and recovery.
Benefits
Supports joint, skin, and gut health with high-quality collagen peptides.
Chia Seed ProteinGood
Chia seed protein is a plant-based protein that is rich in omega-3 fatty acids, fiber, and antioxidants. It is minimally processed and provides additional nutritional benefits. Chia seed protein supports heart health and provides a source of fiber.
Benefits
Rich in omega-3s and fiber, supporting heart health and digestion.
Sea SaltGood
Beneficial ingredient — whole-food or functional value in this product class.
Risks
Excessive sodium intake can lead to hypertension and cardiovascular issues.
Benefits
Provides essential minerals and enhances flavor.
CacaoNeutral
Cacao is a natural source of antioxidants and provides a rich chocolate flavor. It is minimally processed and retains beneficial compounds like flavonoids. While it offers some health benefits, its primary role in this product is flavor enhancement.
Risks
Contains caffeine and theobromine, which may affect sensitive individuals.
Benefits
Provides antioxidants and a natural chocolate flavor.
Peanut FlourNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
Risks
May cause allergic reactions in individuals with peanut allergies.
Benefits
High in protein and adds a nutty flavor to the product.
Pea ProteinNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
Benefits
Hypoallergenic and provides a sustainable source of protein.
Stevia LeafNeutral
Stevia leaf is a natural, zero-calorie sweetener derived from the stevia plant. It is used to provide sweetness without adding calories or affecting blood sugar levels. Stevia is a safe alternative to artificial sweeteners.
Benefits
Provides sweetness without calories or blood sugar impact.
Monk FruitNeutral
Monk fruit is a natural sweetener that provides sweetness without calories. It is derived from the monk fruit plant and is used as a sugar alternative. Monk fruit is a safe and natural option for sweetening products.
Benefits
Provides sweetness without calories or blood sugar impact.
Processing
Processed Culinary Ingredients
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