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KOS Tropical Hydration Protein

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Common questions

Is KOS Tropical Hydration Protein healthy?

KOS Tropical Hydration Protein scores 71/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This protein supplement features beneficial ingredients like ascorbic acid and zinc gluconate, which support immune function and overall health.

How processed is KOS Tropical Hydration Protein?

KOS Tropical Hydration Protein is NOVA Group 3: Processed Foods.

Which ingredients drive KOS Tropical Hydration Protein's score?

In Scout's ingredient-by-ingredient analysis, sea salt, ascorbic acid, zinc gluconate count in its favor; Barley rice protein, natural flavors are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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KOS Tropical Hydration Protein

KOS
71 Good

Analysis updated May 2026 · How Scout scores

$82.42
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At a glance

Beneficial ingredients 4
Harmful ingredients 2
Category Protein Powders
Summary

This protein supplement features beneficial ingredients like ascorbic acid and zinc gluconate, which support immune function and overall health. However, the presence of 'natural flavors' introduces some uncertainty due to lack of transparency, and the product is moderately processed. Despite these concerns, the absence of artificial sweeteners and harmful additives contributes positively to its formulation quality.

Key ingredients 8

sea salt
Good

Sea salt provides essential minerals and enhances flavor, making it a beneficial ingredient in moderation.

See more about sea salt →
ascorbic acid
Good

Ascorbic acid, or vitamin C, supports immune health and acts as an antioxidant, making it a beneficial addition.

See more about ascorbic acid →
zinc gluconate
Good

Zinc gluconate provides essential zinc, which is important for immune function and overall health.

See more about zinc gluconate →
monkfruit
Good

Monkfruit is a natural sweetener that adds sweetness without calories and has minimal impact on blood sugar levels.

citric acid
Neutral

Citric acid is commonly used as a preservative and flavor enhancer, with minimal health impact when consumed in typical amounts.

See more about citric acid →
rebaudioside a (stevia leaf extract)
Neutral

Rebaudioside A is a natural sweetener that offers sweetness without calories, though some may prefer less processed options.

Barley rice protein
Bad

While it provides plant-based protein, it is often heavily processed and may contain anti-nutrients, which can reduce its overall nutritional quality.

natural flavors
Bad

Umbrella term that can hide dozens of undisclosed synthetic constituents.

See more about natural flavors →

Processing

Group 3 · Processed

Processed Foods

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Amazon pricing & content

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