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Moon Cheese OH MY GOUDA CHEESE

Common questions

Is Moon Cheese OH MY GOUDA CHEESE healthy?

Moon Cheese OH MY GOUDA CHEESE scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from Gouda cheese, which is a traditional dairy product with a simple ingredient list of pasteurized milk, cheese culture, salt, and enzymes.

How processed is Moon Cheese OH MY GOUDA CHEESE?

Moon Cheese OH MY GOUDA CHEESE is NOVA Group 3: Processed Foods.

Which ingredients drive Moon Cheese OH MY GOUDA CHEESE's score?

In Scout's ingredient-by-ingredient analysis, Gouda cheese counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Moon Cheese OH MY GOUDA CHEESE

Moon Cheese
85 Excellent

Analysis updated August 2026 · How Scout scores

$14.43 · 2 oz · pack of 3 · $2.41 / ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Nutradried LLP.
Category Cheese
Summary

This product is made from Gouda cheese, which is a traditional dairy product with a simple ingredient list of pasteurized milk, cheese culture, salt, and enzymes. It provides a good source of protein and calcium, and the fermentation process enhances its flavor and digestibility. Despite being processed, the clean label and absence of harmful additives allow it to score well within its category, though it is capped due to its processing level.

Key ingredients 1

Gouda cheese
Good

Gouda cheese is a traditional dairy product made from pasteurized milk, providing a rich source of protein and calcium. The cheese culture used in its production aids in fermentation, enhancing flavor and digestibility. Enzymes are used to coagulate the milk, which is a standard practice in cheese making.

Risks

Potential risks include lactose intolerance or dairy allergies in sensitive individuals.

Benefits

Gouda cheese is rich in calcium and protein, supporting bone health and muscle maintenance. It also contains beneficial bacteria from the cheese culture that may aid in digestion.

Processing

Group 3 · Processed

Processed Foods

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Amazon pricing & content

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