Shop Map Research Get the app
Vital Farms Pasteurized Liquid Whole Eggs With Citric Acid

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Vital Farms Pasteurized Liquid Whole Eggs With Citric Acid healthy?

Vital Farms Pasteurized Liquid Whole Eggs With Citric Acid scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product consists primarily of whole eggs, which are a high-quality source of protein and essential nutrients.

How processed is Vital Farms Pasteurized Liquid Whole Eggs With Citric Acid?

Vital Farms Pasteurized Liquid Whole Eggs With Citric Acid is NOVA Group 3: Processed Foods.

You might also like

88
Cage-Free Liquid Whole Egg with Citric Acid
95
Flora Health MCT Oil Organic Energy Boost C8 Caprylic & C10 Capric Acids Keto Kosher Non-GMO Verified 100% From Ethically and Sustainably Sourced Coconuts 17 Fl Oz Liquid Glass Bottle
Flora
95
THORNE - Buffered C Powder - Vitamin C (Ascorbic Acid) with Calcium Magnesium and Potassium - 8.47 Oz
Thorne
95
Transparent Labs Omega 3 Nutritionally Essential Fatty Acids
Transparent Labs

More from Vital Farms

Vital Farms Salted Butter 90 Vital Farms Salted Butter Vital Farms Pasture-Raised Butter 90 Vital Farms Pasture-Raised Butter True Blues Free Range Eggs 59 True Blues Free Range Eggs

See more

Vital Farms Pasteurized Liquid Whole Eggs With Citric Acid

Vital Farms
75 Good

Analysis updated July 2026 · How Scout scores

16 oz
View on Amazon
Verified Amazon match

At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Vital Farms Inc.
Category Eggs
Summary

This product consists primarily of whole eggs, which are a high-quality source of protein and essential nutrients. The addition of citric acid is minimal and serves to maintain freshness, resulting in a clean ingredient list. Despite being processed, the product maintains a high score due to its simple composition and the ethical sourcing practices of the brand.

Key ingredients 2

Whole eggs
Neutral

Whole eggs are a natural source of high-quality protein and essential nutrients, making them a common ingredient in many foods without inherent positive or negative connotations.

See more about Whole eggs →
citric acid
Neutral

Citric acid is a natural preservative and flavor enhancer derived from citrus fruits, used to maintain freshness without adding harmful effects.

See more about citric acid →

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play
Amazon pricing & content

CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON. THIS CONTENT IS PROVIDED “AS IS” AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.

More in Eggs