Siete Sea Salt Tortilla Chips - 5oz

Cassava flour is a gluten-free alternative to wheat flour, made from the root of the cassava plant. It is minimally processed and retains some fiber content. However, it is primarily a source of carbohydrates with limited protein and micronutrient content.

Cassava starch is extracted from the cassava root and is used as a thickening agent. It is highly processed and primarily consists of carbohydrates. It lacks significant nutritional benefits beyond its carbohydrate content.

Avocado oil is a high-quality monounsaturated fat known for its heart health benefits. It is cold-pressed, preserving its beneficial compounds and antioxidants. It is a healthier alternative to seed oils, providing anti-inflammatory properties.

Coconut flour is a gluten-free flour made from dried coconut meat. It is high in fiber and provides a moderate amount of protein. It is a nutritious alternative to traditional flours, especially for those following a low-carb or gluten-free diet.

Chia seeds are a nutrient-dense superfood rich in omega-3 fatty acids, fiber, and protein. They are minimally processed and provide a range of essential nutrients. Chia seeds are known for their ability to absorb water and form a gel, which can aid in digestion.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.