Freshpet Select Roll Chunky Vegetable and Beef Recipe Refrigerated Wet Dog Food - 6lbs: All No By-Products

Common questions

Is Freshpet Select Roll Chunky Vegetable and Beef Recipe Refrigerated Wet Dog Food - 6lbs: All No By-Products healthy?

Freshpet Select Roll Chunky Vegetable and Beef Recipe Refrigerated Wet Dog Food - 6lbs: All No By-Products scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This pet food contains high-quality protein sources like beef, chicken, and beef liver, which provide essential nutrients and amino acids.

How processed is Freshpet Select Roll Chunky Vegetable and Beef Recipe Refrigerated Wet Dog Food - 6lbs: All No By-Products?

Freshpet Select Roll Chunky Vegetable and Beef Recipe Refrigerated Wet Dog Food - 6lbs: All No By-Products is NOVA Group 3: Processed Foods.

Which ingredients drive Freshpet Select Roll Chunky Vegetable and Beef Recipe Refrigerated Wet Dog Food - 6lbs: All No By-Products' score?

In Scout's ingredient-by-ingredient analysis, Beef, Chicken, Beef Liver count in its favor; Soy Flour, Carrageenan, Natural Flavors are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Freshpet Select Roll Chunky Vegetable and Beef Recipe Refrigerated Wet Dog Food - 6lbs: All No By-Products

Freshpet
75 Good

Analysis updated August 2026 · How Scout scores

6 lb
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At a glance

Beneficial ingredients 6
Harmful ingredients 3
Category Pet Food
Summary

This pet food contains high-quality protein sources like beef, chicken, and beef liver, which provide essential nutrients and amino acids. However, the inclusion of soy flour and carrageenan raises concerns due to potential digestive issues and reduced mineral absorption. The product is moderately processed, which limits its score despite the presence of beneficial ingredients.

Key ingredients 12

Beef
Very Good

Beef is a high-quality source of protein and essential amino acids. It provides vital nutrients such as iron and B vitamins. Grass-fed beef is particularly beneficial due to higher omega-3 content.

Benefits

Rich in protein and essential nutrients that support muscle maintenance and overall health.

See more about Beef →
Beef Liver
Very Good

Beef liver is nutrient-dense, providing high levels of vitamin A, iron, and other essential nutrients. It supports immune function and overall health. Organ meats are particularly beneficial for nutrient density.

Risks

Excessive consumption can lead to vitamin A toxicity.

Benefits

Rich in vitamins and minerals, supporting various bodily functions.

See more about Beef Liver →
Chicken
Good

Chicken is a lean protein source that supports muscle growth and repair. It is rich in essential amino acids and low in fat. Quality sourcing ensures minimal antibiotic and hormone exposure.

Risks

Potential for contamination if not properly handled or cooked.

Benefits

Provides essential amino acids and is a lean source of protein.

See more about Chicken →
Carrots
Good

Carrots are a good source of beta-carotene, fiber, and antioxidants. They support eye health and provide essential nutrients. Raw or lightly cooked carrots retain most of their nutritional value.

Benefits

Supports eye health and provides antioxidants.

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Spinach
Good

Spinach is rich in vitamins A, C, and K, as well as iron and calcium. It supports bone health and immune function. Fresh spinach is most beneficial due to its high nutrient content.

Risks

Contains oxalates, which can affect calcium absorption in large amounts.

Benefits

Provides essential vitamins and minerals, supporting overall health.

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Eggs
Good

Eggs are a complete protein source, providing all essential amino acids. They are rich in vitamins and minerals, supporting overall health. Pasture-raised eggs offer higher omega-3 content.

Risks

Potential for salmonella if not properly cooked.

Benefits

Rich in high-quality protein and essential nutrients.

See more about Eggs →
Brown Rice
Neutral

Brown rice is a whole grain that provides fiber and essential nutrients. It is less processed than white rice, retaining more nutritional value. However, it may contain arsenic depending on the source.

Risks

Potential arsenic content depending on growing conditions.

Benefits

Provides fiber and essential nutrients.

See more about Brown Rice →
Potassium Chloride
Neutral

Potassium chloride is used as a salt substitute and provides potassium, an essential mineral. It helps maintain electrolyte balance. Overconsumption can lead to hyperkalemia.

Risks

Excessive intake can lead to hyperkalemia, affecting heart function.

Benefits

Provides potassium, supporting electrolyte balance.

See more about Potassium Chloride →
Salt
Neutral

Salt is used to enhance flavor and preserve food. It is essential for maintaining fluid balance and nerve function. Excessive intake can lead to hypertension.

Risks

High sodium intake can contribute to hypertension.

Benefits

Essential for fluid balance and nerve function.

See more about Salt →
Soy Flour
Bad

Soy flour is a processed ingredient that can contain anti-nutrients affecting mineral absorption. It is often genetically modified and may cause allergies. Processing can reduce its nutritional value.

Risks

May cause allergic reactions and contains anti-nutrients.

Benefits

Provides plant-based protein but with limited amino acid profile.

See more about Soy Flour →
Carrageenan
Bad

Carrageenan is used as a thickener and stabilizer in processed foods. It has been linked to digestive issues and inflammation in some studies. Its use in pet food is controversial due to potential health concerns.

Risks

May cause digestive issues and inflammation.

See more about Carrageenan →
Natural Flavors
Bad

Umbrella term that can hide dozens of undisclosed synthetic constituents.

Risks

May contain undisclosed additives or allergens.

See more about Natural Flavors →

Processing

Group 3 · Processed

Processed Foods

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