At a glance
Summary
This gum features a natural chicle base and uses organic ingredients like raw cane sugar and vegetable glycerin, which are generally considered safe and environmentally friendly. The inclusion of ginger and mint oils adds natural flavor and potential health benefits. However, the presence of citric acid and the ultra-processed nature of the product slightly impact its overall score, although it remains a relatively clean option compared to more heavily processed gums with artificial additives.
Key ingredients 7
Chicle BaseGood
Chicle base, derived from the sap of the chicle tree, is a natural gum base used traditionally in chewing gum. It is biodegradable and free from synthetic polymers. This natural origin makes it a more environmentally friendly option compared to synthetic alternatives.
Benefits
Offers a natural and sustainable alternative to synthetic gum bases.
Ginger And Mint OilsGood
Ginger and mint oils are natural flavoring agents that provide distinct and refreshing flavors. Ginger oil is known for its digestive benefits, while mint oil offers a cooling sensation and potential breath-freshening properties. These oils are derived from natural sources and add functional benefits to the gum.
Benefits
Ginger oil may aid digestion, and mint oil can freshen breath and provide a cooling effect.
Organic Raw Cane SugarNeutral
Organic raw cane sugar is a natural sweetener that is less processed than refined sugar. It retains some molasses content, which provides trace minerals. However, it still contributes to caloric intake and should be consumed in moderation.
Risks
Excessive consumption can lead to increased calorie intake and potential weight gain.
Benefits
Provides a natural source of sweetness with minimal processing.
Candelilla WaxNeutral
Candelilla wax is a plant-based wax used as a glazing agent in food products. It is derived from the leaves of the candelilla shrub and is considered safe for consumption. Its use in gum helps maintain texture and moisture.
Benefits
Provides a natural alternative to synthetic waxes, aiding in texture and moisture retention.
Citric AcidNeutral
Citric acid is a natural acid found in citrus fruits, commonly used as a preservative and flavor enhancer. It is generally recognized as safe and is used to add a tart flavor to foods. In gum, it helps balance sweetness and enhance flavor.
Risks
Excessive consumption may cause dental erosion due to its acidic nature.
Benefits
Enhances flavor and acts as a natural preservative.
Organic Vegetable GlycerinNeutral
Organic vegetable glycerin is a natural humectant that helps retain moisture in food products. It is derived from plant oils and is considered safe for consumption. In gum, it helps maintain softness and chewability.
Benefits
Helps maintain moisture and texture in the gum.
Organic Rice FlourNeutral
Organic rice flour is a gluten-free flour used as a filler or thickening agent in food products. It is minimally processed and provides a natural alternative to synthetic fillers. In gum, it helps improve texture and consistency.
Benefits
Provides a natural, gluten-free alternative to synthetic fillers, aiding in texture.
Processing
Ultra-Processed Foods
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