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Teton Waters Ranch 100% GRASS-FED BEEF

Common questions

Is Teton Waters Ranch 100% GRASS-FED BEEF healthy?

Teton Waters Ranch 100% GRASS-FED BEEF scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product is made from high-quality grass-fed beef, which is a nutrient-dense source of protein and beneficial omega-3 fatty acids.

How processed is Teton Waters Ranch 100% GRASS-FED BEEF?

Teton Waters Ranch 100% GRASS-FED BEEF is NOVA Group 3: Processed Foods.

Which ingredients drive Teton Waters Ranch 100% GRASS-FED BEEF's score?

In Scout's ingredient-by-ingredient analysis, Grass fed beef, Sea salt, Garlic powder count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Teton Waters Ranch 100% GRASS-FED BEEF

Teton Waters Ranch
75 Good

Analysis updated August 2026 · How Scout scores

8 oz
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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by TETON WATERS RANCH
Category Meat and Seafood
Summary

This product is made from high-quality grass-fed beef, which is a nutrient-dense source of protein and beneficial omega-3 fatty acids. The ingredient list is clean, featuring natural spices and sea salt, which enhance flavor without adding unhealthy additives. Despite its high nutritional value, the product is processed, which limits its maximum score.

Key ingredients 8

Grass fed beef
Good

Grass-fed beef is a high-quality protein source that is often considered more natural and potentially richer in omega-3 fatty acids compared to grain-fed options.

See more about Grass fed beef →
Sea salt
Good

Beneficial ingredient — whole-food or functional value in this product class.

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Garlic powder
Good

Concentrated whole-food seasoning.

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Water
Neutral

Water is a basic, essential ingredient that helps in processing and maintaining moisture without affecting the product's nutritional profile.

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Spices including paprika
Neutral

Spices like paprika are used to enhance flavor and are generally neutral in health impact when used in small amounts.

Vinegar
Neutral

Vinegar is used as a flavor enhancer and preservative, generally neutral in health impact when used in typical culinary amounts.

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Celery powder
Neutral

Celery powder adds flavor and natural preservative qualities, with a neutral effect on health in small quantities.

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Cherry powder
Neutral

Cherry powder adds a subtle flavor and color, with no significant health impact in typical culinary use.

See more about Cherry powder →

Processing

Group 3 · Processed

Processed Foods

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