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Mutti TOMATO PUREE PASSATA

Common questions

Is Mutti TOMATO PUREE PASSATA healthy?

Mutti TOMATO PUREE PASSATA scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This tomato puree is made from tomatoes and Mediterranean sea salt, both of which are minimally processed and retain their nutritional benefits.

How processed is Mutti TOMATO PUREE PASSATA?

Mutti TOMATO PUREE PASSATA is NOVA Group 3: Processed Foods.

Which ingredients drive Mutti TOMATO PUREE PASSATA's score?

In Scout's ingredient-by-ingredient analysis, Tomatoes, Mediterranean Sea Salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Mutti TOMATO PUREE PASSATA

Mutti
85 Excellent

Analysis updated August 2026 · How Scout scores

$29.64 · 24.5 oz · pack of 4 · $0.30 / ounce
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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Category Vegetables
Summary

This tomato puree is made from tomatoes and Mediterranean sea salt, both of which are minimally processed and retain their nutritional benefits. The product is processed, which limits its maximum score, but the clean ingredient list without any additives or harmful substances supports a high rating within its category.

Key ingredients 2

Tomatoes
Very Good

Tomatoes are a rich source of vitamins, minerals, and antioxidants, particularly lycopene, which is linked to numerous health benefits. They are minimally processed in this product, retaining most of their nutritional value. The natural sugars and fibers present contribute to a balanced nutritional profile.

Benefits

Rich in antioxidants like lycopene, which may reduce the risk of chronic diseases. Provides essential vitamins such as vitamin C and potassium.

See more about Tomatoes →
Mediterranean Sea Salt
Good

Mediterranean Sea Salt is a natural source of sodium and trace minerals, offering a healthier alternative to refined table salt. It is minimally processed, preserving its mineral content. The use of sea salt can enhance flavor without the need for excessive additives.

Risks

Excessive consumption of salt can lead to high blood pressure and related health issues.

Benefits

Provides essential minerals and enhances flavor naturally, reducing the need for artificial flavor enhancers.

See more about Mediterranean Sea Salt →

Processing

Group 3 · Processed

Processed Foods

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