Om - Mushroom Blend Drink Mix Hot Chocolate - 10 Packet(s)

Lion's Mane is known for its potential cognitive benefits and neuroprotective properties. It is organic and minimally processed, retaining its beneficial compounds. This mushroom may support brain health and improve memory.

Reishi is valued for its immune-boosting and stress-reducing properties. Being organic, it is free from harmful pesticides and retains its natural benefits. It may help in reducing fatigue and improving overall well-being.

Chaga is rich in antioxidants and is known for its potential anti-inflammatory effects. The organic nature ensures it is free from synthetic chemicals. It may help in reducing oxidative stress and supporting immune health.

Turkey Tail is recognized for its immune-boosting properties and potential cancer-fighting benefits. As an organic ingredient, it maintains its natural efficacy. It may enhance gut health and support the immune system.

Cocoa powder is a source of antioxidants and may improve cardiovascular health. The alkalization process reduces acidity but retains beneficial flavonoids. It can enhance mood and provide cardiovascular benefits.

Coconut sugar is a natural sweetener with a lower glycemic index than regular sugar. It is organic, which ensures minimal processing and absence of synthetic additives. It provides a more stable energy release compared to refined sugars.

Natural flavors are often used to enhance taste but lack transparency in their composition. They can be derived from various sources and may include additives. The lack of disclosure can be concerning for those with allergies or sensitivities.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Monk fruit extract is a natural, zero-calorie sweetener with no significant health concerns. It is derived from the monk fruit and is a suitable alternative to artificial sweeteners. It provides sweetness without impacting blood sugar levels.

Xanthan gum is used as a thickening agent and stabilizer in food products. It is produced through fermentation and is generally recognized as safe. It helps improve texture and consistency in food products.