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Chunky Almond Butter

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Chunky Almond Butter healthy?

Chunky Almond Butter scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This almond butter is composed of high-quality, organic ingredients such as almond butter, raw almonds, and coconut oil, which provide healthy fats and essential nutrients.

How processed is Chunky Almond Butter?

Chunky Almond Butter is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Chunky Almond Butter's score?

In Scout's ingredient-by-ingredient analysis, Organic Almond Butter, Organic Raw Almonds, Organic Raw Coconut Oil count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Chunky Almond Butter

Nelly's Organics
85 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 4
Harmful ingredients 0
Category Butter
Summary

This almond butter is composed of high-quality, organic ingredients such as almond butter, raw almonds, and coconut oil, which provide healthy fats and essential nutrients. The use of organic raw blue agave as a sweetener is a minor concern due to its sugar content, but the overall ingredient list is clean and minimally processed, contributing to a high score.

Key ingredients 5

Organic Almond Butter
Very Good

Organic almond butter is a high-quality source of healthy fats and protein. Being organic, it is free from pesticides and synthetic additives. It provides essential nutrients like vitamin E and magnesium.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains protein and fiber that aid in satiety and digestive health.

See more about Organic Almond Butter →
Organic Raw Almonds
Very Good

Organic raw almonds are a nutrient-dense whole food providing healthy fats, protein, and fiber. Being raw and organic, they retain their natural nutrients and are free from harmful chemicals. They are a good source of antioxidants and vitamins.

Benefits

High in vitamin E, which acts as an antioxidant and supports skin health. Provides magnesium, which is important for bone health and metabolic functions.

Organic Raw Coconut Oil
Good

Organic raw coconut oil is a source of medium-chain triglycerides (MCTs), which are easily metabolized for energy. Being organic, it is free from pesticides and retains its natural properties. It is less processed compared to refined oils.

Risks

High in saturated fats, which should be consumed in moderation to avoid potential cardiovascular risks.

Benefits

MCTs in coconut oil can support energy levels and may aid in weight management. It has antimicrobial properties that can benefit gut health.

Pink Himalayan Salt
Good

Pink Himalayan salt is an unrefined mineral salt that contains trace minerals. It is minimally processed, retaining its natural mineral content. It is a healthier alternative to refined table salt.

Risks

Excessive sodium intake can lead to hypertension and cardiovascular issues.

Benefits

Contains trace minerals like potassium and magnesium, which are beneficial for electrolyte balance and overall health.

See more about Pink Himalayan Salt →
Organic Raw Blue Agave
Neutral

Organic raw blue agave is a natural sweetener with a lower glycemic index than refined sugars. Being organic, it is free from synthetic additives. It is less processed compared to high fructose corn syrup.

Risks

High fructose content may contribute to metabolic issues if consumed in excess.

Benefits

Provides a natural sweetness with a lower glycemic impact compared to refined sugars.

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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