Parmalat UHT 2% Reduced Fat Shelf Stable Milk - 32 fl oz
Analysis updated July 2026 · How Scout scores
At a glance
Summary
This product is a processed milk with beneficial fortifications such as Vitamin A Palmitate and Vitamin D3, which enhance its nutritional profile by supporting vision, immune function, and calcium absorption. However, the UHT processing method, while extending shelf life, places it in a higher processing category, which limits its score potential. Despite these benefits, the presence of added sugars and the processing level prevent it from achieving a top-tier rating.
Key ingredients 3
VITAMIN D3Good
Vitamin D3 helps with calcium absorption and bone health, making it a beneficial addition to fortified milk products.
See more about VITAMIN D3 →GRADE A UHT REDUCED FAT MILKNeutral
This ingredient is a standard milk product that provides essential nutrients without added fats or sugars, making it a neutral component in the product.
VITAMIN A PALMITATENeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
See more about VITAMIN A PALMITATE →Processing
Processed Foods
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