BrainMD Neuro Greens Superfood 7.9 oz (225 g)

Spirulina is a nutrient-dense alga rich in protein, vitamins, and minerals. It is known for its antioxidant and anti-inflammatory properties, which can support immune function and overall health. Its high chlorophyll content may also aid in detoxification.

Kale is a leafy green vegetable high in vitamins A, C, and K, as well as antioxidants. It supports cardiovascular health and has anti-inflammatory properties. Its fiber content aids in digestion and promotes a healthy gut.

Broccoli is a cruciferous vegetable rich in vitamins C and K, fiber, and antioxidants. It supports immune function and may reduce the risk of chronic diseases. Its sulforaphane content is known for its potential anti-cancer properties.

Moringa is a plant known for its high nutritional value, containing vitamins, minerals, and amino acids. It has anti-inflammatory and antioxidant properties, which can support overall health and wellness. It is also used to support energy levels and metabolism.

Chlorella is a nutrient-rich alga known for its detoxifying properties and high chlorophyll content. It supports immune function and may help in reducing heavy metal toxicity. It is also a source of protein and essential vitamins.

Acerola cherry is extremely high in vitamin C, which is essential for immune function and skin health. It also contains antioxidants that protect against oxidative stress. It is often used to boost the immune system and improve skin appearance.

Blueberries are rich in antioxidants, particularly anthocyanins, which support brain health and reduce the risk of chronic diseases. They are also high in vitamins C and K, promoting immune function and bone health. Their anti-inflammatory properties benefit overall health.

Lion's Mane mushroom is known for its potential to support brain health and cognitive function. It contains compounds that may stimulate nerve growth factor production. It is often used to enhance memory and focus.

Green tea leaf extract is rich in catechins, which are antioxidants that support cardiovascular health and weight management. It contains natural caffeine, which can enhance mental alertness. The extract is often used for its potential to improve metabolism.

Carrot root is high in beta-carotene, which the body converts to vitamin A, supporting vision and immune health. It also contains antioxidants that help protect against cellular damage. Carrots are a good source of dietary fiber, promoting digestive health.

Strawberries are rich in vitamin C, manganese, and antioxidants, which support immune function and skin health. They have anti-inflammatory properties and may help regulate blood sugar levels. Their fiber content aids in digestion.

Pomegranate extract is rich in antioxidants, particularly punicalagins, which support heart health and reduce inflammation. It may also have anti-cancer properties and improve memory. The extract is used for its potential to enhance cardiovascular health.

Raspberries are high in fiber, vitamins C and K, and antioxidants, which support immune health and reduce inflammation. They may also aid in weight management and improve blood sugar control. Their nutrient profile supports overall health.

Beet root is high in nitrates, which can improve blood flow and lower blood pressure. It also contains antioxidants and fiber, supporting heart health and digestion. Beets are often used to enhance athletic performance due to their nitrate content.

Blackberries are rich in vitamins C and K, fiber, and antioxidants, which support immune health and reduce inflammation. They may also improve brain function and promote healthy skin. Their nutrient profile supports overall health and wellness.

Blackcurrants are high in vitamin C and anthocyanins, which support immune function and reduce inflammation. They may also improve eye health and enhance cognitive function. Their antioxidant content benefits overall health.

Maitake mushroom is rich in beta-glucans, which support immune function and may help regulate blood sugar levels. It is also known for its potential anti-cancer properties. Its nutrient profile supports overall health.

Reishi mushroom is known for its immune-boosting properties and potential to reduce stress and improve sleep. It contains polysaccharides and triterpenes that support overall health. It is often used in traditional medicine for its adaptogenic properties.

Goji berry extract is high in antioxidants, vitamins, and minerals, supporting immune health and eye health. It may also improve energy levels and promote healthy skin. Its nutrient profile supports overall wellness.

Kelp is a type of seaweed rich in iodine, which supports thyroid function and metabolism. It also contains vitamins and minerals that support overall health. Its nutrient profile is beneficial for maintaining a healthy thyroid.

Shiitake mushrooms are rich in polysaccharides, which support immune function and may have anti-cancer properties. They also contain vitamins and minerals that support overall health. Their nutrient profile benefits immune health.

Inulin is a type of prebiotic fiber that supports gut health by promoting the growth of beneficial bacteria. It may also help regulate blood sugar levels and improve digestion. Its fiber content is beneficial for maintaining a healthy digestive system.

Apples are high in fiber, vitamin C, and antioxidants, supporting heart health and reducing the risk of chronic diseases. They also promote digestive health and may aid in weight management. Their nutrient profile supports overall wellness.

Defatted flaxseed is high in fiber and lignans, which support heart health and may reduce cancer risk. It also contains omega-3 fatty acids, promoting anti-inflammatory effects. Its nutrient profile supports cardiovascular health.

Rebaudioside A is a component of stevia, a natural sweetener with no calories. It is considered safe and does not impact blood sugar levels. It is used as a sugar substitute in various products.

Sunflower lecithin is used as an emulsifier and is considered a refined product. While it is not as harmful as seed oils, it is still processed and may contain residues from processing. It is not a significant source of nutrients.