28 fl oz Oatmilk with Organic Seeds

Three Trees
85 Excellent
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Summary

This oatmilk product features a clean ingredient list with organic seeds like sunflower, pumpkin, and flaxseeds, which provide healthy fats and essential nutrients. The absence of harmful additives and the use of organic ingredients contribute positively to its health profile. However, as a processed food, its score is limited by its processing level, despite the high-quality ingredients.

At a glance

Beneficial ingredients 4
Harmful ingredients 0
Category Milk

Key ingredients 5

Filtered Water
Neutral

Filtered water is used as a base for many beverages and is essential for hydration. It is free from impurities and additives, providing a clean medium for other ingredients. There are no significant health impacts associated with its consumption.

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Gluten-Free Oats
Good

Gluten-free oats are a nutritious whole grain providing fiber and essential nutrients. They are processed to remove gluten, making them suitable for those with gluten sensitivities. Oats can support heart health and improve digestion.

Risks

Potential cross-contamination with gluten-containing grains if not certified gluten-free.

Benefits

Rich in beta-glucans, which can help lower cholesterol levels and improve heart health.

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Sunflower Seed
Good

Sunflower seeds are a good source of healthy fats, protein, and essential vitamins and minerals. They are organic, indicating minimal pesticide use and sustainable farming practices. These seeds can support heart health and provide antioxidant benefits.

Benefits

High in vitamin E, which acts as an antioxidant and supports skin health.

Pumpkin Seeds
Good

Pumpkin seeds are nutrient-dense, offering protein, healthy fats, and a variety of vitamins and minerals. Being organic, they are grown without synthetic pesticides or fertilizers. They can support prostate health and improve heart health.

Benefits

Rich in magnesium, which is important for muscle and nerve function.

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Flaxseeds
Good

Flaxseeds are a rich source of omega-3 fatty acids and dietary fiber. The organic certification ensures they are free from synthetic chemicals. They can aid in digestion and provide anti-inflammatory benefits.

Benefits

Contains lignans, which have antioxidant properties and may reduce cancer risk.

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Processing

Group 3 · Processed

Processed Foods

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