Hearth Bone Broth Beef, Chicken & Turkey
Summary
This bone broth is made from high-quality ingredients such as 100% grass-fed beef bones and organic poultry parts, which are rich in collagen and essential nutrients. The use of organic vegetables and the absence of harmful additives or seed oils contribute to its minimal processing level, making it a nutritious and clean product. The broth's ingredients are carefully selected to ensure a high nutritional profile, supporting joint, gut, and immune health.
At a glance
Key ingredients 7
Filtered waterNeutral
Filtered water is used as a base for the broth, providing a clean and neutral medium. It ensures the removal of impurities and potential contaminants. This ingredient does not contribute any nutritional value.
See more about Filtered water →Beef bonesVery Good
Beef bones from 100% grass-fed cattle are rich in collagen and minerals, supporting joint and gut health. Grass-fed sourcing ensures higher omega-3 fatty acids and CLA content. The slow cooking process extracts nutrients effectively.
Benefits
Rich in collagen, which supports joint health and skin elasticity. Provides essential minerals like calcium and magnesium.
Organic chicken feetGood
Organic chicken feet are a good source of collagen and gelatin, promoting joint and skin health. Organic certification ensures no exposure to harmful pesticides or antibiotics. They contribute to the broth's rich texture and nutritional profile.
Benefits
High in collagen, which supports joint health and skin elasticity. Organic sourcing ensures a cleaner product.
Organic chicken drumsticksGood
Organic chicken drumsticks provide protein and essential nutrients like B vitamins and selenium. Organic certification ensures no exposure to harmful pesticides or antibiotics. They enhance the flavor and nutritional content of the broth.
Benefits
Good source of protein and essential nutrients. Organic sourcing ensures a cleaner product.
Organic turkey necksGood
Organic turkey necks are rich in protein and minerals, supporting muscle and bone health. Organic certification ensures no exposure to harmful pesticides or antibiotics. They add depth to the broth's flavor and nutritional profile.
Benefits
Rich in protein and minerals. Organic sourcing ensures a cleaner product.
Organic onionsGood
Organic onions add flavor and contain antioxidants that support immune health. Organic certification ensures no exposure to harmful pesticides. They contribute to the overall nutritional profile of the broth.
Benefits
Contains antioxidants that support immune health. Organic sourcing ensures a cleaner product.
Organic vegetablesGood
Organic vegetables provide vitamins, minerals, and fiber, enhancing the broth's nutritional value. Organic certification ensures no exposure to harmful pesticides. They contribute to the flavor and health benefits of the broth.
Benefits
Rich in vitamins, minerals, and fiber. Organic sourcing ensures a cleaner product.
Processing
Unprocessed or Minimally Processed Foods
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