Original Nobull The True Veggieburger
Summary
This product is composed of minimally processed, organic ingredients such as green lentils, brown rice, and quinoa, which are rich in nutrients and free from synthetic chemicals. The clean label and absence of harmful additives contribute to its high rating, making it a healthy plant-based option despite being a meat alternative.
At a glance
Key ingredients 8
Organic Green LentilsVery Good
Organic green lentils are a rich source of plant-based protein and fiber. They are minimally processed and retain their natural nutrients. Being organic, they are free from synthetic pesticides and fertilizers.
Benefits
High in protein and fiber, supporting digestive health and providing essential nutrients like iron and folate.
Organic Brown RiceVery Good
Organic brown rice is a whole grain that provides complex carbohydrates and fiber. It is minimally processed, retaining its bran and germ. The organic certification ensures it is free from synthetic chemicals.
Benefits
Provides sustained energy and supports digestive health due to its fiber content.
Organic CarrotsVery Good
Organic carrots are a nutrient-dense vegetable rich in beta-carotene and fiber. They are minimally processed and retain their natural vitamins and minerals. The organic label ensures they are grown without synthetic pesticides.
Benefits
Rich in beta-carotene, which is converted to vitamin A, supporting vision and immune health.
OnionsVery Good
Onions are a flavorful vegetable that provide antioxidants and sulfur compounds. They are minimally processed and add natural flavor to dishes. Onions are known for their potential anti-inflammatory properties.
Benefits
Contain antioxidants that may support heart health and reduce inflammation.
Organic SpinachVery Good
Organic spinach is a leafy green vegetable high in vitamins A, C, and K. It is minimally processed and retains its nutrient profile. Being organic, it is free from synthetic pesticides and fertilizers.
Benefits
Rich in vitamins and minerals, supporting bone health and immune function.
TamariGood
Tamari is a soy sauce alternative that is often gluten-free and provides umami flavor. It is less processed than regular soy sauce and typically contains fewer additives. Tamari can enhance the flavor of dishes without excessive sodium.
Risks
May contain sodium, which should be consumed in moderation to avoid hypertension.
Benefits
Provides a rich umami flavor and can be a gluten-free alternative to soy sauce.
Organic QuinoaVery Good
Organic quinoa is a complete protein source containing all essential amino acids. It is minimally processed and retains its natural nutrients. The organic certification ensures it is free from synthetic chemicals.
Benefits
Provides complete protein and is rich in fiber, supporting muscle health and digestion.
Chick Pea FlourGood
Chick pea flour is a gluten-free flour alternative high in protein and fiber. It is minimally processed and retains its natural nutrients. Chick pea flour can improve the nutritional profile of baked goods.
Benefits
High in protein and fiber, supporting digestive health and providing a gluten-free option.
Processing
Unprocessed or Minimally Processed Foods
Get the full breakdown in the Scout app
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store