ORGANIC WHOLE CHOCOLATE MILK

60 Fair
$6.79 · 64 fl oz
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Summary

This organic whole chocolate milk contains high-quality ingredients like organic whole milk and organic cocoa, which are beneficial for their nutrient content and minimal processing. However, the presence of carrageenan, a controversial additive, and the product's classification as ultra-processed due to added sugars and stabilizers, significantly impact its healthiness. The processing level and the inclusion of an additive associated with digestive issues contribute to a lower score despite the organic certification.

At a glance

Beneficial ingredients 3
Harmful ingredients 1
Category Milk

Key ingredients 5

Certified organic grade a whole milk
Very Good

Organic whole milk is a high-quality source of protein and essential nutrients. It is minimally processed and comes from cows that are not treated with synthetic hormones or antibiotics. The organic certification ensures higher animal welfare standards and environmental sustainability.

Benefits

Rich in calcium, vitamin D, and high-quality protein, supporting bone health and muscle maintenance.

Organic fair trade cane sugar
Neutral

Organic fair trade cane sugar is a natural sweetener that supports ethical farming practices. While it is less processed than refined sugars, it still contributes to overall sugar intake. The fair trade certification ensures better conditions for farmers and sustainable farming practices.

Risks

Excessive consumption of sugar can lead to health issues such as obesity and dental cavities.

Benefits

Provides a quick source of energy and supports fair trade practices, benefiting farmers and communities.

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Organic nonfat milk
Good

Organic nonfat milk provides essential nutrients without the added fat content. It is a good source of protein and calcium, supporting bone health. The organic certification ensures no synthetic hormones or antibiotics are used.

Benefits

Offers a low-fat option for obtaining essential nutrients like calcium and protein.

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Organic cocoa
Good

Organic cocoa is rich in antioxidants and provides a natural chocolate flavor. It is minimally processed and free from synthetic pesticides and fertilizers. The organic certification ensures environmentally friendly farming practices.

Benefits

Contains flavonoids that may support heart health and improve mood.

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Carrageenan
Bad

Carrageenan is a common food additive used as a thickener and stabilizer. It is derived from red seaweed but has been associated with digestive issues in some individuals. The processing of carrageenan can lead to the formation of degraded forms that may cause inflammation.

Risks

May cause digestive discomfort and inflammation in sensitive individuals.

See more about Carrageenan →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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