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Strawberry Milk

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Strawberry Milk healthy?

Strawberry Milk scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of minimally processed ingredients, milk and real strawberries, which are both rich in essential nutrients and antioxidants.

How processed is Strawberry Milk?

Strawberry Milk is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Strawberry Milk's score?

In Scout's ingredient-by-ingredient analysis, Milk, Real Strawberries count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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CHERRIES & BERRIES FRUIT BLEND BLUEBERRIES, DARK SWEET PITTED CHERRIES, TART PITTED CHERRIES & STRAWBERRY SLICES

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Strawberry Milk

Twin Brook Creamery
95 Excellent

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Category Milk
Summary

This product consists of minimally processed ingredients, milk and real strawberries, which are both rich in essential nutrients and antioxidants. The use of whole, natural ingredients without additives or artificial components contributes to its high nutritional value and minimal processing level, making it a healthy choice.

Key ingredients 2

Milk
Good

Milk is a rich source of calcium and essential nutrients like vitamin D and protein. It is minimally processed and provides a complete amino acid profile. Consuming milk supports bone health and muscle function.

Risks

Some individuals may be lactose intolerant, which can cause digestive discomfort.

Benefits

Provides essential nutrients such as calcium, vitamin D, and high-quality protein that support overall health.

See more about Milk →
Real Strawberries
Good

Real strawberries are a natural source of vitamins, antioxidants, and dietary fiber. They are minimally processed and contribute to the product's flavor and nutritional profile. Strawberries are known for their high vitamin C content and potential anti-inflammatory properties.

Benefits

Rich in vitamin C and antioxidants, which support immune function and may reduce inflammation.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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