Full Cream Fresh Milk
Summary
This product is a minimally processed dairy item, consisting solely of pasteurized and homogenized full cream milk. It provides essential nutrients such as calcium, protein, and vitamins, with no additives or harmful ingredients. The processing ensures safety and uniform texture while maintaining a high nutritional profile.
At a glance
Key ingredients 1
Full cream milkGood
Full cream milk is a minimally processed dairy product that provides essential nutrients. It is pasteurized and homogenized to ensure safety and uniform texture. This ingredient is a natural source of calcium, protein, and vitamins.
Benefits
Rich in calcium and protein, supporting bone health and muscle maintenance. Provides essential vitamins such as vitamin D and B12.
Processing
Unprocessed or Minimally Processed Foods
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