Partly Skimmed Milk

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Common questions

Is Partly Skimmed Milk healthy?

Partly Skimmed Milk scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. Partly Skimmed Milk is a minimally processed dairy product that retains essential nutrients while reducing fat content, making it a healthy choice.

How processed is Partly Skimmed Milk?

Partly Skimmed Milk is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Partly Skimmed Milk's score?

In Scout's ingredient-by-ingredient analysis, milk, Vitamin A, Vitamin D3 count in its favor; palmitate is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Partly Skimmed Milk

Northumberland
85 Excellent

Analysis updated May 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 1
Owned by Agropur
Category Milk
Summary

Partly Skimmed Milk is a minimally processed dairy product that retains essential nutrients while reducing fat content, making it a healthy choice. The addition of vitamins A and D3 enhances its nutritional profile, supporting vision, immune function, and bone health. With no harmful additives or excessive processing, this product maintains a clean label and high ingredient quality.

Key ingredients 5

milk
Good

Whole dairy ingredient.

See more about milk →
Vitamin A
Good

Vitamin A is essential for maintaining healthy vision and immune function, adding nutritional value to the product.

See more about Vitamin A →
Vitamin D3
Good

Vitamin D3 supports bone health and calcium absorption, making it a beneficial addition to dairy products.

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Partly Skimmed Milk
Neutral

This ingredient is minimally processed and retains most of its natural nutrients, making it a straightforward dairy option.

palmitate
Bad

Palmitate is a synthetic fat additive that some consumers prefer to avoid due to its processed nature and potential health concerns.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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