Apple cider vinegar
Analysis updated June 2026 · How Scout scores
At a glance
Summary
This product features a clean ingredient list with organic components such as apple cider vinegar, honey, lemon juice, and green tea extract, all of which are minimally processed and offer health benefits. The use of organic ingredients ensures the absence of synthetic pesticides and additives, enhancing its quality. The processing level is low, focusing on natural and beneficial ingredients, which supports a high rating.
Key ingredients 6
Organic HoneyGood
Organic honey is a natural sweetener with antioxidant properties. It is less processed than refined sugars and retains some beneficial enzymes and nutrients. The organic certification indicates it is free from synthetic pesticides and fertilizers.
Risks
Excessive consumption can contribute to high sugar intake and related health issues.
Benefits
Contains antioxidants and has antimicrobial properties. Provides a natural source of energy.
Organic Apple Cider VinegarGood
Organic apple cider vinegar is known for its potential health benefits, including aiding digestion and supporting metabolic health. It is made from fermented apple juice, retaining beneficial acetic acid and enzymes. The organic label ensures it is free from synthetic additives.
Risks
Excessive consumption may lead to enamel erosion and digestive discomfort.
Benefits
May aid in digestion and support metabolic health. Contains acetic acid, which has antimicrobial properties.
Organic Lemon JuiceGood
Organic lemon juice is a natural source of vitamin C and antioxidants. It is minimally processed and adds a refreshing flavor to foods and beverages. The organic certification ensures it is free from synthetic pesticides.
Benefits
Rich in vitamin C, which supports immune function and skin health. Contains antioxidants that may reduce oxidative stress.
Organic Green Tea ExtractGood
Organic green tea extract is rich in catechins, which are antioxidants that support heart health and may aid in weight management. It is derived from green tea leaves and retains beneficial compounds through minimal processing. The organic label ensures it is free from synthetic additives.
Risks
High doses may lead to caffeine-related side effects such as insomnia or jitteriness.
Benefits
Contains catechins that support cardiovascular health and may enhance metabolic rate. Provides a source of natural antioxidants.
WaterNeutral
Water is a fundamental component in many food products, serving as a solvent and carrier for other ingredients. It is essential for hydration and has no caloric content. In this product, it acts as a base for the other ingredients.
See more about Water →Organic Stevia ExtractNeutral
Organic stevia extract is a natural, zero-calorie sweetener derived from the leaves of the stevia plant. It is used as a sugar substitute and has no significant health concerns. The organic certification indicates it is free from synthetic pesticides.
Benefits
Provides a natural, calorie-free alternative to sugar, which can be beneficial for managing calorie intake.
Processing
Processed Culinary Ingredients
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