Mini Cinnamon Swirl

Coles Bakery
75 Good
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Summary

This product contains simple, recognizable ingredients such as Granny Smith apples, salted butter, and brown sugar, which contribute to its relatively clean label. The use of whole apples provides natural sweetness and fiber, while the absence of artificial additives or seed oils is a positive aspect. However, due to its processing level, the score is capped, reflecting its classification as a processed food.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Furlani Foods
Category Bakery

Key ingredients 3

Granny Smith apples
Good

Granny Smith apples are a whole food rich in dietary fiber and vitamin C. They are minimally processed and provide natural sweetness and tartness. Their consumption is associated with improved digestive health and antioxidant benefits.

Benefits

Rich in dietary fiber which aids digestion and vitamin C which supports immune function. Contains antioxidants that may help reduce oxidative stress.

Salted butter
Neutral

Salted butter is a source of saturated fats and provides flavor and texture to baked goods. It is a minimally processed dairy product but contains added salt. While it can be part of a balanced diet, excessive consumption may contribute to increased cholesterol levels.

Risks

High in saturated fats which may contribute to heart disease if consumed in excess.

Benefits

Provides fat-soluble vitamins such as vitamin A and contributes to the flavor and texture of foods.

See more about Salted butter →
Brown sugar
Neutral

Brown sugar is a refined sugar with a small amount of molasses, giving it a distinct flavor. It is a processed ingredient used to sweeten foods. While it provides quick energy, it lacks significant nutritional benefits and should be consumed in moderation.

Risks

Excessive consumption can lead to weight gain and increased risk of metabolic disorders.

Benefits

Provides quick energy due to its carbohydrate content but lacks significant nutritional benefits.

See more about Brown sugar →

Processing

Group 3 · Processed

Processed Foods

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