Common questions

Is Wagyu Ground Beef healthy?

Wagyu Ground Beef scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of 100% grass-fed Wagyu beef, which is a minimally processed, high-quality source of protein and healthy fats.

How processed is Wagyu Ground Beef?

Wagyu Ground Beef is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Wagyu Ground Beef's score?

In Scout's ingredient-by-ingredient analysis, Grass-Fed Wagyu Beef counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Wagyu Ground Beef

Name: Wagyu Ground Beef
Brand: First Light Farms

First Light Farms

Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1

Harmful ingredients 0

Owned by SunOpta

Category Meat and Seafood

Summary

This product consists of 100% grass-fed Wagyu beef, which is a minimally processed, high-quality source of protein and healthy fats. The grass-fed aspect enhances its nutrient profile, providing beneficial omega-3 fatty acids and conjugated linoleic acid (CLA) with anti-inflammatory properties. Its minimal processing and absence of harmful additives contribute to a high health rating.

Key ingredients 1

Grass-Fed Wagyu Beef

Very Good

Grass-fed Wagyu beef is a high-quality source of protein and healthy fats. It is rich in omega-3 fatty acids and conjugated linoleic acid (CLA), which have anti-inflammatory properties. The grass-fed aspect ensures a better nutrient profile compared to grain-fed beef.

Benefits

Provides essential amino acids and healthy fats that support muscle growth and overall health. Rich in omega-3 fatty acids and CLA, which may reduce inflammation and improve heart health.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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