Archer Grass-Fed Beef Jerky Mango Habanero
At a glance
Summary
Archer Grass-Fed Beef Jerky Mango Habanero scores 83/100, highlighting its use of high-quality grass-fed beef and beneficial mango puree, while containing no harmful substances. This jerky offers a flavorful combination with a balanced profile, making it a nutritious snack option.
Key ingredients 8
Grass-fed beefVery Good
Grass-fed beef is a high-quality protein source with a rich amino acid profile. It contains higher levels of omega-3 fatty acids and antioxidants compared to grain-fed beef. The grass-fed label indicates better animal welfare and environmental practices.
See more about Grass-fed beef →Mango pureeGood
Mango puree is made from whole mangoes and retains many of the fruit's nutrients. It is a source of vitamins A and C, as well as dietary fiber. The natural sugars in mango provide sweetness without the need for refined sugars.
See more about Mango puree →GarlicGood
Whole food with well-documented cardiovascular and immune benefits.
See more about Garlic →Red chili pepperGood
Red chili pepper adds heat and flavor to foods and contains capsaicin, which may have metabolic benefits. It is a natural ingredient that provides vitamins A and C. The spice level can enhance the sensory experience of the product.
See more about Red chili pepper →Habanero chili pepperGood
Habanero chili pepper is known for its intense heat and flavor, contributing to the product's spicy profile. It contains capsaicin, which may offer metabolic and anti-inflammatory benefits. The pepper is a natural source of vitamins and antioxidants.
See more about Habanero chili pepper →Tamarind soy sauceNeutral
Tamarind soy sauce is a condiment that combines tamarind and soy sauce, offering a unique flavor profile. It contains sodium, which can contribute to high blood pressure if consumed in excess. The fermentation process of soy sauce can provide some beneficial compounds.
See more about Tamarind soy sauce →Seasoned rice vinegar dressingNeutral
Seasoned rice vinegar dressing is used to add tangy flavor to foods. It typically contains vinegar, sugar, and salt, which can enhance taste but also increase sodium and sugar intake. The vinegar component may have some digestive benefits.
See more about Seasoned rice vinegar dressing →Brown sugarBad
Refined added sugar.
See more about Brown sugar →Processing
Processed Foods
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