El Ranchero Food Products EL RANCHERO, TORTILLA CHIPS
At a glance
Summary
This product is primarily made from corn and corn oil, with the latter being a seed oil that is high in omega-6 fatty acids, which can promote inflammation. The use of corn oil, a processed ingredient, significantly impacts the healthiness of the product. Additionally, as a processed food, it is subject to a score cap due to its level of processing and the presence of industrial seed oils.
Key ingredients 4
Corn OilVery Bad
Corn oil is a processed fat that can be high in unhealthy trans fats or omega-6 fatty acids, which may not be ideal for a balanced diet.
See more about Corn Oil →LimeNeutral
Lime is used to enhance flavor and may add a subtle citrus note to the chips.
See more about Lime →SaltNeutral
Salt is used to enhance flavor, making the chips more savory and enjoyable.
See more about Salt →CornGood
Beneficial ingredient — whole-food or functional value in this product class.
See more about Corn →Processing
Processed Foods
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