Kirkland Unsalted Mixed Nuts
Near you
Kirkland Signature is carried at Costco stores. Find one within 25 miles.
At a glance
Summary
Kirkland Unsalted Mixed Nuts score an impressive 95/100, featuring a blend of highly beneficial ingredients such as cashews, almonds, pistachios, macadamia nuts, and Brazil nuts, which provide essential nutrients and healthy fats. With only one harmful substance present, this mix is a nutritious choice for snacking.
Key ingredients 6
AlmondsVery Good
Almonds are high in vitamin E, fiber, and healthy fats, making them a nutritious snack. They are typically dry-roasted or raw, preserving their nutrient content. Almonds are known for their antioxidant properties and potential to improve cholesterol levels.
See more about Almonds →PistachiosVery Good
Pistachios are rich in protein, fiber, and antioxidants, making them a heart-healthy snack. They are often consumed raw or roasted, maintaining their nutritional integrity. Pistachios have a lower calorie content compared to other nuts, making them a good choice for weight management.
See more about Pistachios →Macadamia NutsVery Good
Macadamia nuts are high in monounsaturated fats and low in carbohydrates, making them a keto-friendly option. They are often dry-roasted, which enhances their flavor without significant nutrient loss. These nuts are known for their buttery texture and rich taste.
See more about Macadamia Nuts →Brazil NutsVery Good
Brazil nuts are an excellent source of selenium, a mineral important for thyroid function and antioxidant defense. They are typically consumed raw or roasted, preserving their selenium content. Just one or two nuts can provide the daily recommended intake of selenium.
See more about Brazil Nuts →CashewsGood
Cashews are a good source of healthy fats, protein, and essential minerals like magnesium and copper. They are minimally processed and retain most of their natural nutrients. Compared to other nuts, they have a creamy texture and are versatile in culinary uses.
See more about Cashews →Peanut OilBad
Peanut oil is a refined oil high in omega-6 fatty acids, which can promote inflammation if consumed in excess. It is often used for frying due to its high smoke point, but the refining process can strip away beneficial nutrients. Compared to other oils, it lacks the health benefits of oils like olive or avocado oil.
See more about Peanut Oil →Processing
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