Whipped Cream

at Buffalo Wild Wings · add-on
1 serving · 40 cal · 0g protein
50 Fair
Seed oil free

How we scored it

This whipped cream is moderately processed with added sugar and emulsifiers like mono- and diglycerides, as well as carrageenan, which can be controversial. While it contains milk, the presence of these additives and the level of processing reduce its overall healthiness.

Nutrition facts

Per 1 servingAmount% DV
Calories 40
Total fat 4.5g 6%
Saturated fat 2.5g 13%
Trans fat 0g
Cholesterol 15mg 5%
Sodium 0mg 0%
Total carbohydrate 0g 0%
Dietary fiber 0g 0%
Sugars 0g
Protein 0g 0%

Buffalo Wild Wings's published nutrition. Percentages are of the daily value on a 2,000-calorie diet.

Key ingredients

6
Liquid Sugar
Bad

Liquid sugar adds sweetness but contributes to excess calorie intake and can impact blood sugar levels.

See more about Liquid Sugar →
Mono- and Diglycerides
Bad

Mono- and diglycerides are processed fats used as emulsifiers, which some consumers prefer to limit in their diet.

See more about Mono- and Diglycerides →
Carrageenan
Bad

Carrageenan is a thickening agent that some consumers avoid due to potential digestive discomfort.

See more about Carrageenan →
Nonfat Milk
Good

Nonfat milk offers the nutritional benefits of milk without the fat content, providing calcium and vitamins.

See more about Nonfat Milk →
Natural Flavor
Neutral

Natural flavor is used to enhance taste but does not provide significant nutritional value.

See more about Natural Flavor →
Nitrous Oxide
Neutral

Nitrous oxide is used as a propellant or processing aid and does not impact nutritional quality directly.

Scout's score is an independent read of Buffalo Wild Wings's published ingredient statement and nutrition for this item, last scored September 2026. Recipes change — check the chain for today's menu. Scout takes no payment from any chain. How we score · Full Buffalo Wild Wings menu.