Confetti Bundt Cake 8

Confetti Bundt Cake

1 serving (1/14 cake) (76g) · 280 cal · 2g protein · Poor · 8/100
Contains seed oils

How we scored it

This cake is heavily processed with a long list of additives, including artificial colors and flavors, and contains multiple harmful ingredients such as soybean oil and high sugar content, which significantly lower its health score.

Nutrition facts

Per 1 serving (1/14 cake) (76g)Amount% DV
Calories 280
Total fat 12g 15%
Saturated fat 6g 30%
Trans fat 0g
Cholesterol 55mg 18%
Sodium 230mg 10%
Total carbohydrate 40g 15%
Dietary fiber 0g 0%
Sugars 31g
Protein 2g 4%

Nothing Bundt Cakes's published nutrition. Percentages are of the daily value on a 2,000-calorie diet.

Key ingredients

8
Soybean Oil
Very Bad

Soybean oil is highly processed and rich in omega-6 fatty acids, which can promote inflammation if consumed excessively.

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Palm Kernel Oil
Very Bad

Palm kernel oil is highly processed and contains unhealthy fats linked to inflammation.

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Palm Oil
Very Bad

Palm oil is heavily processed and associated with environmental and health concerns.

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Canola Oil
Very Bad

Canola oil is highly processed and contains omega-6 fats that may promote inflammation.

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Hydrogenated Vegetable Oil
Very Bad

Hydrogenated oils contain trans fats, which are linked to heart health issues.

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Hydrogenated Palm Oil
Very Bad

Hydrogenated palm oil contains trans fats and is highly processed, raising health concerns.

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Sugar
Bad

Sugar is used to provide sweetness but is high in empty calories and can impact blood sugar levels if consumed in excess.

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Enriched Bleached Wheat Flour
Bad

Enriched bleached wheat flour is highly processed and stripped of nutrients, offering little nutritional value.

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Scout's score is an independent read of Nothing Bundt Cakes's published ingredient statement and nutrition for this item, last scored October 2026. Recipes change — check the chain for today's menu. Scout takes no payment from any chain. How we score · Full Nothing Bundt Cakes menu.