Gluten-Free Lemon Raspberry Bundtlet 15

Gluten-Free Lemon Raspberry Bundtlet

1 Bundtlet (198g) · 780 cal · 6g protein · Poor · 15/100
Contains seed oils

How we scored it

This product is heavily processed with multiple harmful ingredients such as canola oil, high fructose corn syrup, and artificial dyes. The presence of these ingredients, along with a high sugar content, significantly impacts its healthiness.

Nutrition facts

Per 1 Bundtlet (198g)Amount% DV
Calories 780
Total fat 33g 42%
Saturated fat 10.5g 53%
Trans fat 0g
Cholesterol 165mg 55%
Sodium 570mg 25%
Total carbohydrate 108g 39%
Dietary fiber 0g 0%
Sugars 78g
Protein 6g 12%

Nothing Bundt Cakes's published nutrition. Percentages are of the daily value on a 2,000-calorie diet.

Key ingredients

8
Canola Oil
Very Bad

Canola oil is highly processed and contains omega-6 fats, which may promote inflammation.

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Sugar
Bad

Sugar is used to provide sweetness but can contribute to excess calorie intake if consumed in large amounts.

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Powdered Sugar
Bad

Powdered sugar adds sweetness but is high in refined sugars, which can impact health if overconsumed.

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Corn Syrup Solids
Bad

Corn syrup solids are high in refined sugars, which can impact health if consumed excessively.

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Sodium Bicarbonate
Good

Sodium bicarbonate acts as a leavening agent, helping the product rise and improving texture.

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Butter
Good

Butter adds flavor and richness, providing some beneficial fats.

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Whole Eggs
Good

Eggs are a good source of protein and nutrients, contributing positively.

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Egg Yolks
Good

Egg yolks provide essential nutrients and healthy fats.

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Scout's score is an independent read of Nothing Bundt Cakes's published ingredient statement and nutrition for this item, last scored October 2026. Recipes change — check the chain for today's menu. Scout takes no payment from any chain. How we score · Full Nothing Bundt Cakes menu.