Gluten-Free Chocolate Chip Cookie Bundtini

1 Bundtini (57g) · 220 cal · 2g protein
14 Poor
Contains seed oils

How we scored it

This product is heavily processed with multiple harmful ingredients such as canola oil, soybean oil, and corn syrup solids. The high sugar content and presence of artificial flavors further contribute to its low rating.

Nutrition facts

Per 1 Bundtini (57g)Amount% DV
Calories 220
Total fat 4g 5%
Saturated fat 1g 5%
Trans fat 0g
Cholesterol 20mg 7%
Sodium 220mg 10%
Total carbohydrate 42g 15%
Dietary fiber 0g 0%
Sugars 26g
Protein 2g 4%

Nothing Bundt Cakes's published nutrition. Percentages are of the daily value on a 2,000-calorie diet.

Key ingredients

8
Canola Oil
Very Bad

Canola oil is a highly processed oil that may contain trans fats and is associated with less healthy fat profiles.

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Soybean Oil
Very Bad

Soybean oil is highly processed and may contain undesirable compounds, often linked to less healthy fat profiles.

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Sugar
Bad

Sugar is used to provide sweetness but is associated with high calorie content and can impact blood sugar levels when consumed in excess.

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Corn Syrup Solids
Bad

Corn syrup solids add sweetness but are associated with high sugar content and potential health concerns when consumed excessively.

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Molasses
Bad

Molasses adds sweetness and flavor but contains high sugar levels, which can impact health if overconsumed.

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Chocolate
Good

Chocolate adds flavor and is a source of antioxidants, making it a positive ingredient.

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Cocoa Butter
Good

Cocoa butter provides rich flavor and smooth texture, with beneficial antioxidants.

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Salt
Neutral

Salt enhances flavor and is essential in small amounts for proper taste, with positive consumer perception.

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Scout's score is an independent read of Nothing Bundt Cakes's published ingredient statement and nutrition for this item, last scored October 2026. Recipes change — check the chain for today's menu. Scout takes no payment from any chain. How we score · Full Nothing Bundt Cakes menu.