Hot Pumpkin Chai

1 serving (16 fl oz) · 200 cal · 1g protein
40 Poor
Seed oil free

How we scored it

The product contains multiple harmful ingredients such as corn syrup, fructose, and artificial flavors, which contribute to a high level of processing. Additionally, the high sugar content further impacts its healthiness negatively.

Nutrition facts

Per 1 serving (16 fl oz)Amount% DV
Calories 200
Total fat 0.5g 1%
Saturated fat 0g 0%
Trans fat 0g
Cholesterol 0.5mg 0%
Sodium 45mg 2%
Total carbohydrate 48g 17%
Dietary fiber 0g 0%
Sugars 46g
Protein 0.5g 1%

Sheetz's published nutrition. Percentages are of the daily value on a 2,000-calorie diet.

Key ingredients

8
POTASSIUM SORBATE
Bad

Potassium sorbate is a preservative used to prevent spoilage, but some consumers prefer to avoid artificial preservatives.

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SUGAR
Bad

Added sugar contributes to sweetness but can be excessive and is linked to health concerns when consumed in large amounts.

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CORN SYRUP
Bad

Corn syrup is a sweetener that is high in sugars and linked to health issues when consumed excessively.

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FRUCTOSE
Bad

Fructose is a natural sugar but can contribute to health concerns if consumed in high quantities.

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MONO-& DIGLYCERIDES
Bad

Mono- and diglycerides are emulsifiers that may be processed and are often avoided by those seeking natural ingredients.

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DISODIUM PHOSPHATE
Bad

Disodium phosphate is a preservative and stabilizer that some consumers prefer to avoid due to its processed nature.

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PURE CANE SUGAR
Good

Pure cane sugar is a natural sweetener that provides energy and enhances flavor without artificial additives.

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PUMPKIN JUICE CONCENTRATE
Good

Pumpkin juice concentrate adds natural flavor and nutrients from pumpkin, contributing to the product's seasonal appeal.

Scout's score is an independent read of Sheetz's published ingredient statement and nutrition for this item, last scored October 2026. Recipes change — check the chain for today's menu. Scout takes no payment from any chain. How we score · Full Sheetz menu.