Frank Pastry 13

Frank Pastry

1 serving (100g) · 340 cal · 9g protein · Poor · 13/100
Contains seed oils

How to order it

Quadrangle Pastry Dough·Frank Sausage

How we scored it

This product is heavily processed with multiple harmful ingredients, including several types of seed oils and artificial additives. The presence of these ingredients significantly lowers its health score, despite any beneficial components.

Nutrition facts

Per 1 serving (100g)Amount% DV
Calories 340
Total fat 21g 27%
Saturated fat 11g 55%
Trans fat 1g
Cholesterol 45mg 15%
Sodium 590mg 26%
Total carbohydrate 22g 8%
Dietary fiber 0g 0%
Sugars 6g
Protein 9g 18%

Tous les Jours's published nutrition. Percentages are of the daily value on a 2,000-calorie diet.

Key ingredients

8
Soybean Oil
Very Bad

Soybean oil is highly processed and rich in omega-6 fats, which may promote inflammation when consumed excessively.

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Vegetable Oil
Bad

Vegetable oil is often highly processed and may contain trans fats or unhealthy omega-6 fats.

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Palm Oil
Bad

Palm oil is linked to environmental concerns and contains saturated fats, which may impact heart health.

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Sugar
Bad

Sugar adds sweetness but can contribute to excess calorie intake and blood sugar spikes.

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Margarine
Bad

Margarine often contains trans fats and processed fats, which are less healthy options.

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Palm Stearin Oil
Bad

Palm stearin oil is a processed fat with high saturated fat content, linked to health concerns.

Esterified Oil
Bad

Esterified oil is a processed fat additive, often used to modify texture, with questionable health effects.

Fatty Acid Ester of Glycerin
Bad

This additive is a processed fat ester, used to improve texture but may have negative health implications.

Scout's score is an independent read of Tous les Jours's published ingredient statement and nutrition for this item, last scored October 2026. Recipes change — check the chain for today's menu. Scout takes no payment from any chain. How we score · Full Tous les Jours menu.