Starbucks Frappuccino Mocha Chilled Coffee Drink 13.7 Fluid Ounce Glass Bottle
Analysis updated April 2026 · How Scout scores
At a glance
Summary
This beverage is heavily processed, containing added sugar which contributes to excessive calorie intake and potential health risks like obesity and diabetes. While it includes brewed coffee, a natural source of antioxidants, the presence of sugar and its ultra-processed nature limit its health benefits. The use of minimal additives is a positive aspect, but the overall processing level and sugar content significantly impact its healthiness.
Key ingredients 6
Brewed Starbucks CoffeeGood
Brewed coffee is a natural source of antioxidants and can provide a moderate caffeine boost. The antioxidants in coffee may help reduce inflammation and protect against certain diseases. However, the quality of the coffee depends on the sourcing and brewing methods used.
Risks
Excessive caffeine consumption can lead to restlessness, insomnia, and increased heart rate.
Benefits
Rich in antioxidants that may help reduce the risk of chronic diseases and improve mental alertness.
CocoaGood
Beneficial ingredient — whole-food or functional value in this product class.
Benefits
Contains flavonoids that may offer antioxidant benefits.
Ascorbic AcidGood
Vitamin C — beneficial even when serving as a preservative.
Benefits
Acts as an antioxidant and can support immune function.
Reduced-Fat MilkNeutral
Reduced-fat milk provides essential nutrients such as calcium and vitamin D but with less fat than whole milk. It is a good source of protein and can support bone health. However, it may not be suitable for those with lactose intolerance.
Risks
May cause digestive issues for individuals with lactose intolerance.
Benefits
Provides calcium and vitamin D, which are important for maintaining bone health.
PectinNeutral
Pectin is a natural thickening agent derived from fruits, commonly used to stabilize beverages. It is generally considered safe and can aid in digestion. Its impact on health is minimal when used in small quantities.
Benefits
May aid in digestion and improve gut health.
SugarBad
Sugar is a common sweetener that can contribute to excessive calorie intake and weight gain. High sugar consumption is linked to increased risk of obesity, type 2 diabetes, and heart disease. In beverages, it can lead to rapid spikes in blood sugar levels.
Risks
Excessive sugar intake is associated with obesity, type 2 diabetes, and dental cavities.
Processing
Ultra-Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle PlayAmazon pricing & content
Amazon price as of . Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.
CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON. THIS CONTENT IS PROVIDED “AS IS” AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.