Frollicks Sweet & Spicy Pumpkin Seeds

GENERAL MILLS SALES INC.
70 Good
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Summary

This product contains beneficial pumpkin seeds, which are nutrient-dense and minimally processed, contributing positively to its nutritional profile. However, the high sugar content and the use of palm oil, along with its processed nature, detract from its overall healthiness. The presence of added sugars and the level of processing limit its score, despite the short ingredient list.

At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by GENERAL MILLS SALES INC.
Category Nuts

Key ingredients 7

Pumpkin Seeds
Good

Pumpkin seeds are a nutrient-dense food rich in protein, healthy fats, and essential minerals like magnesium and zinc. They are minimally processed and provide a good source of plant-based protein and fiber. Their consumption supports heart health and may improve sleep quality due to their tryptophan content.

Benefits

Rich in protein, healthy fats, and essential minerals, supporting heart health and overall nutrition.

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Sugar
Bad

Refined sugar is a high-calorie ingredient with no essential nutrients, contributing to empty calorie intake. Excessive consumption can lead to weight gain, increased risk of type 2 diabetes, and dental issues. It is often used to enhance flavor but should be consumed in moderation.

Risks

High intake can lead to weight gain, increased risk of type 2 diabetes, and dental problems.

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Palm Oil
Neutral

Palm oil is a widely used vegetable oil that is high in saturated fats. It is often criticized for its environmental impact due to deforestation. While it provides a stable cooking fat, it lacks the health benefits of other oils like olive or avocado oil.

Risks

High in saturated fats, which may impact heart health if consumed in excess.

Benefits

Provides a stable cooking fat with a long shelf life.

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Agave Syrup
Neutral

Agave syrup is a natural sweetener with a lower glycemic index than refined sugar. It is often used as an alternative to sugar but is high in fructose, which can affect liver health if consumed excessively. It provides sweetness with a slightly different flavor profile than sugar.

Risks

High fructose content may impact liver health if consumed in large amounts.

Benefits

Lower glycemic index than refined sugar, providing a slower release of energy.

Black Pepper
Neutral

Black pepper is a common spice that adds flavor and has potential digestive benefits. It contains piperine, which may enhance nutrient absorption. While generally safe, excessive consumption can cause gastrointestinal irritation.

Risks

Excessive consumption may cause gastrointestinal irritation.

Benefits

May enhance nutrient absorption and improve digestion.

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Salt
Neutral

Salt is used to enhance flavor and preserve food, but excessive intake can lead to high blood pressure and cardiovascular issues. It is essential for bodily functions but should be consumed in moderation. The balance of sodium intake is crucial for maintaining health.

Risks

Excessive intake can lead to high blood pressure and cardiovascular issues.

Benefits

Essential for bodily functions and helps enhance flavor.

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Rosemary Extract
Neutral

Rosemary extract is used to protect flavor and has antioxidant properties. It is a natural preservative that can extend the shelf life of products. While generally safe, some individuals may experience allergic reactions.

Risks

Some individuals may experience allergic reactions.

Benefits

Provides antioxidant properties and acts as a natural preservative.

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Processing

Group 3 · Processed

Processed Foods

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