ATMNS GOLD GRN FREE GRAN TSTD COCONUT ALMOND

Autumn's Gold
75 Good
View on Amazon

Summary

This product features a clean ingredient list with nutrient-dense components like almonds, pecans, and coconut, which contribute healthy fats, fiber, and essential nutrients. The use of organic honey as a sweetener is a healthier alternative to refined sugars, and the absence of harmful additives or seed oils enhances its quality. Despite being processed, the product maintains a high score due to its wholesome ingredients and minimal processing concerns.

At a glance

Beneficial ingredients 8
Harmful ingredients 0
Owned by GENERAL MILLS SALES INC.
Category Nuts

Key ingredients 10

Almonds
Very Good

Almonds are a nutrient-dense food rich in healthy fats, protein, and fiber. They provide essential vitamins and minerals such as vitamin E and magnesium. Their consumption is associated with improved heart health and reduced inflammation.

Benefits

Rich in monounsaturated fats and antioxidants, almonds support heart health and may help lower cholesterol levels.

See more about Almonds →
Organic honey
Good

Organic honey is a natural sweetener with antioxidant properties. It is less processed than refined sugars and retains some beneficial compounds. Its use in moderation can provide a healthier alternative to refined sugars.

Risks

Excessive consumption can contribute to high sugar intake and related health issues.

Benefits

Contains antioxidants and has antibacterial properties, offering potential health benefits beyond its sweetness.

See more about Organic honey →
Pecans
Very Good

Pecans are rich in healthy fats, fiber, and essential nutrients like manganese and thiamine. They provide antioxidants that can help reduce oxidative stress. Regular consumption may support heart health and improve cholesterol levels.

Benefits

High in monounsaturated fats and antioxidants, pecans support cardiovascular health and may reduce inflammation.

See more about Pecans →
Toasted coconut
Good

Toasted coconut provides dietary fiber and healthy fats, contributing to satiety and energy. The toasting process enhances flavor without significantly degrading nutritional value. It can be a flavorful addition to a balanced diet.

Benefits

Provides dietary fiber and medium-chain triglycerides, which can support energy metabolism.

Sunflower seeds
Good

Sunflower seeds are a good source of healthy fats, protein, and vitamin E. They offer antioxidants and anti-inflammatory benefits. Regular consumption can support heart health and provide essential nutrients.

Risks

High omega-6 content may promote inflammation when consumed in excess.

Benefits

Rich in vitamin E and selenium, sunflower seeds support immune function and skin health.

See more about Sunflower seeds →
Coconut
Good

Coconut is rich in medium-chain triglycerides, which are easily metabolized for energy. It provides dietary fiber and essential minerals like manganese. Its consumption can support digestive health and energy levels.

Benefits

Contains medium-chain triglycerides that may boost metabolism and support weight management.

See more about Coconut →
Coconut oil
Good

Coconut oil is a source of medium-chain triglycerides, which can be rapidly used for energy. It has antimicrobial properties and may support metabolic health. Its use in cooking can provide a stable fat source with a pleasant flavor.

Risks

High in saturated fats, which should be consumed in moderation to avoid potential cardiovascular risks.

Benefits

Provides medium-chain triglycerides that may enhance energy expenditure and support metabolic health.

See more about Coconut oil →
Vanilla extract
Neutral

Vanilla extract is used primarily for flavoring and contains minimal nutritional value. It is derived from vanilla beans and typically contains alcohol as a solvent. Its impact on health is negligible when used in small amounts.

Benefits

Adds flavor without significant nutritional impact.

See more about Vanilla extract →
Salt
Neutral

Salt is used to enhance flavor and preserve food. It is essential for maintaining fluid balance and nerve function. However, excessive intake can lead to health issues such as hypertension.

Risks

Excessive consumption can contribute to high blood pressure and cardiovascular disease.

Benefits

Essential for maintaining electrolyte balance and proper cellular function.

See more about Salt →
Cinnamon
Good

Cinnamon is a spice with antioxidant and anti-inflammatory properties. It may help regulate blood sugar levels and improve insulin sensitivity. Its inclusion in the diet can provide flavor and potential health benefits.

Benefits

Contains antioxidants that may reduce inflammation and support metabolic health.

See more about Cinnamon →

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout app

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store