Larabar Kid Chocolate Chip Cookie

LÄRABAR KIDS
75 Good
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Summary

The Larabar Kid Chocolate Chip Cookie features a relatively clean ingredient list with beneficial components like buckwheat flour, honey, coconut oil, and chia seeds, which contribute to its nutritional value. However, the presence of cane sugar increases the overall sugar content, which is a concern for health. Despite being processed, the absence of seed oils and artificial additives helps maintain a moderate score.

At a glance

Beneficial ingredients 5
Harmful ingredients 1
Owned by GENERAL MILLS SALES INC.
Category Protein Bars

Key ingredients 8

Buckwheat flour
Good

Buckwheat flour is a nutritious, gluten-free grain alternative rich in fiber and essential nutrients. It contains antioxidants and is a good source of plant-based protein. Its low glycemic index makes it a healthier option for blood sugar management.

Benefits

Rich in fiber and essential nutrients, supporting digestive health and providing a good source of plant-based protein.

Honey
Good

Honey is a natural sweetener with antioxidant and antimicrobial properties. It provides trace amounts of vitamins and minerals and can be a healthier alternative to refined sugars. Its natural sugars can offer quick energy boosts.

Risks

Excessive consumption can lead to increased calorie intake and potential blood sugar spikes.

Benefits

Contains antioxidants and antimicrobial properties, offering a natural alternative to refined sugars.

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Semisweet chocolate chips
Neutral

Semisweet chocolate chips provide flavor and sweetness, containing cocoa solids and sugar. They offer some antioxidants from cocoa but also add refined sugar to the product. The balance of cocoa and sugar determines their health impact.

Risks

Contains added sugar, which can contribute to increased calorie intake and potential blood sugar spikes.

Benefits

Provides antioxidants from cocoa, which may offer some health benefits.

Cane sugar
Bad

Cane sugar is a refined sweetener that contributes to the overall sugar content of the product. It provides empty calories with no essential nutrients. Excessive consumption can lead to health issues such as obesity and diabetes.

Risks

High intake can lead to obesity, diabetes, and other metabolic disorders.

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Coconut oil
Good

Coconut oil is a source of medium-chain triglycerides (MCTs), which are easily metabolized for energy. It contains lauric acid, known for its antimicrobial properties. Its saturated fat content is a subject of debate, but it is generally considered a healthier fat option compared to seed oils.

Risks

High in saturated fats, which may affect heart health if consumed in excess.

Benefits

Contains MCTs that provide quick energy and lauric acid with antimicrobial properties.

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Chia seeds
Good

Chia seeds are a nutrient-dense superfood rich in omega-3 fatty acids, fiber, and protein. They support heart health and aid in digestion. Their ability to absorb liquid makes them useful for hydration and satiety.

Benefits

Rich in omega-3 fatty acids, fiber, and protein, supporting heart health and digestion.

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Water
Neutral

Water is used as a solvent and to adjust the consistency of the product. It does not contribute any calories or nutrients. Its presence is essential for processing but has no direct health impact.

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Sea salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive sodium intake can lead to high blood pressure and cardiovascular issues.

Benefits

Contains trace minerals and enhances flavor.

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Processing

Group 3 · Processed

Processed Foods

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