LARABAR FRT NT FD BAR SNCKRDOODLE

Larabar
85 Excellent
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Summary

This snack bar features a clean ingredient list with whole foods like dates, cashews, and almonds, which provide natural sweetness and healthy fats. The product is processed but lacks harmful additives such as artificial sweeteners or seed oils, allowing it to maintain a high score within its category. The presence of natural sugars from dates is noted, but the overall ingredient quality and minimal processing contribute positively to its rating.

At a glance

Beneficial ingredients 6
Harmful ingredients 0
Owned by GENERAL MILLS SALES INC.
Category Protein Bars

Key ingredients 6

Dates
Good

Dates are a natural sweetener providing essential nutrients and fiber. They are minimally processed and retain their natural sugars and vitamins. Compared to refined sugars, dates offer a more nutritious alternative.

Risks

Excessive consumption may lead to high sugar intake, which can affect blood sugar levels.

Benefits

Rich in fiber, vitamins, and minerals, dates support digestive health and provide a natural energy boost.

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Cashews
Good

Cashews are a source of healthy fats and plant-based protein. They are typically dry-roasted or raw, preserving their nutritional content. Compared to other nuts, cashews have a creamy texture and mild flavor.

Risks

Allergic reactions can occur in individuals with nut allergies.

Benefits

Provide monounsaturated fats that support heart health and contain essential minerals like magnesium and zinc.

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Almonds
Good

Almonds are nutrient-dense nuts rich in healthy fats, protein, and fiber. They are often consumed raw or roasted, maintaining their beneficial properties. Almonds are a popular choice for heart-healthy diets.

Risks

May cause allergic reactions in individuals with nut allergies.

Benefits

High in vitamin E, antioxidants, and healthy fats, almonds support cardiovascular health and may help reduce cholesterol levels.

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Cinnamon
Good

Cinnamon is a spice known for its antioxidant properties and potential health benefits. It is typically ground from the bark of cinnamon trees, preserving its natural compounds. Cinnamon is often used to enhance flavor and provide health benefits.

Risks

Excessive consumption may lead to liver damage due to coumarin content in some cinnamon varieties.

Benefits

Contains antioxidants that may reduce inflammation and improve insulin sensitivity.

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Sea Salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive sodium intake can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential minerals in small amounts, though not significantly beneficial compared to other sources.

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Vanilla Extract
Good

Vanilla extract is a flavoring derived from vanilla beans, often used to enhance the taste of foods. It is typically alcohol-based, which helps preserve its aromatic compounds. Vanilla extract is a natural alternative to artificial flavorings.

Benefits

Adds flavor without the need for artificial additives, and may have antioxidant properties.

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Processing

Group 3 · Processed

Processed Foods

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