REED'S, GINGER ALE, PREMIUM BREW

Common questions

Is REED'S, GINGER ALE, PREMIUM BREW healthy?

REED'S, GINGER ALE, PREMIUM BREW scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This ginger ale features a clean ingredient list with natural sweeteners like honey and pineapple juice, along with fresh ginger root and spices, which are known for their health benefits.

How processed is REED'S, GINGER ALE, PREMIUM BREW?

REED'S, GINGER ALE, PREMIUM BREW is NOVA Group 3: Processed Foods.

Which ingredients drive REED'S, GINGER ALE, PREMIUM BREW's score?

In Scout's ingredient-by-ingredient analysis, Canadian White Water Clover Honey, Fresh Ginger Root, Spices count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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REED'S, GINGER ALE, PREMIUM BREW

Reed's Inc.
85 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Reed's, Inc.
Category Soda
Summary

This ginger ale features a clean ingredient list with natural sweeteners like honey and pineapple juice, along with fresh ginger root and spices, which are known for their health benefits. The absence of artificial additives and the use of natural ingredients contribute positively to its rating. However, due to its processing level, the score is capped, despite the high quality of the ingredients.

Key ingredients 7

Fresh Ginger Root
Very Good

Fresh ginger root is known for its anti-inflammatory and antioxidant properties. It is a natural ingredient that can aid digestion and reduce nausea. Its inclusion in beverages adds a spicy flavor and potential health benefits.

Benefits

Contains compounds that may reduce inflammation and support digestive health.

Canadian White Water Clover Honey
Good

Canadian white water clover honey is a natural sweetener with antioxidant properties. It is minimally processed and retains beneficial enzymes and nutrients. Compared to refined sugars, it offers a more natural sweetness with potential health benefits.

Risks

Excessive consumption may contribute to high caloric intake and blood sugar spikes.

Benefits

Contains antioxidants and enzymes that may support overall health.

Spices
Good

Spices are used to enhance flavor and may offer various health benefits depending on the type. They are natural ingredients that can provide antioxidants and other beneficial compounds. The specific spices used are not detailed, but they generally contribute positively to health.

Benefits

May contain antioxidants and compounds that support health.

See more about Spices →
Sparkling Filtered Water
Neutral

Sparkling filtered water is a neutral ingredient that serves as a base for the beverage. It is carbonated and filtered to remove impurities, providing a clean and refreshing taste. It does not contribute any significant nutritional value or health risks.

Pineapple Juice From Concentrate
Neutral

Pineapple juice from concentrate is a source of natural sugars and some vitamins. The concentration process may reduce some nutrient content, but it still provides a natural flavor. It is a better alternative to artificial sweeteners or high fructose corn syrup.

Risks

May contribute to sugar intake if consumed in large quantities.

Benefits

Provides natural sugars and some vitamins like vitamin C.

See more about Pineapple Juice From Concentrate →
Lemon Juice From Concentrate
Neutral

Lemon juice from concentrate provides a natural source of vitamin C and flavor. The concentration process may affect some nutrient levels, but it still contributes to the beverage's taste profile. It is a natural alternative to artificial flavorings.

Risks

May cause dental erosion if consumed in excess due to acidity.

Benefits

Offers vitamin C and enhances flavor naturally.

See more about Lemon Juice From Concentrate →
Lime Juice From Concentrate
Neutral

Lime juice from concentrate adds a tangy flavor and some vitamin C to the beverage. Like lemon juice, the concentration process can affect nutrient levels, but it remains a natural flavoring agent. It complements the overall taste without artificial additives.

Risks

Potential for dental erosion if consumed excessively due to acidity.

Benefits

Provides vitamin C and natural flavor enhancement.

Processing

Group 3 · Processed

Processed Foods

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