BITE SIZE SHREDDED WHEAT CEREAL, SHREDDED WHEAT

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Common questions

Is BITE SIZE SHREDDED WHEAT CEREAL, SHREDDED WHEAT healthy?

BITE SIZE SHREDDED WHEAT CEREAL, SHREDDED WHEAT scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This cereal is made from whole grain wheat, which is a minimally processed ingredient rich in dietary fiber and essential nutrients.

How processed is BITE SIZE SHREDDED WHEAT CEREAL, SHREDDED WHEAT?

BITE SIZE SHREDDED WHEAT CEREAL, SHREDDED WHEAT is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive BITE SIZE SHREDDED WHEAT CEREAL, SHREDDED WHEAT's score?

In Scout's ingredient-by-ingredient analysis, Whole grain wheat counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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BITE SIZE SHREDDED WHEAT CEREAL, SHREDDED WHEAT

The Kroger Co.
80 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Kroger
Category Oats and Cereal
Summary

This cereal is made from whole grain wheat, which is a minimally processed ingredient rich in dietary fiber and essential nutrients. The product contains only one additive, mixed tocopherols, which is used to preserve freshness and is generally considered safe. Its simple ingredient list and minimal processing contribute to a high score, reflecting its nutritional quality and clean label.

Key ingredients 2

Whole grain wheat
Good

Whole grain wheat is a minimally processed ingredient rich in dietary fiber and essential nutrients. It provides a good source of complex carbohydrates and protein, supporting sustained energy release. The whole grain form retains the bran and germ, offering additional vitamins and minerals.

Risks

Potential gluten sensitivity or celiac disease concerns for susceptible individuals.

Benefits

Rich in dietary fiber, which supports digestive health and may aid in maintaining healthy cholesterol levels.

See more about Whole grain wheat →
Vitamin E (mixed tocopherols)
Neutral

Vitamin E (mixed tocopherols) is used as a natural preservative to maintain freshness. It is an antioxidant that helps protect cells from oxidative damage. The mixed tocopherols form is generally considered safe and effective for preservation purposes.

Benefits

Acts as an antioxidant, potentially providing protective benefits against oxidative stress.

See more about Vitamin E (mixed tocopherols) →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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