Kellogg's Shredded Wheat Minis Cereal Bite Size Unfrosted 1.2oz

Kellogg's
92 Excellent
View on Amazon

Summary

This cereal is minimally processed and primarily composed of whole grain wheat, which is rich in fiber and nutrients. The inclusion of essential vitamins and minerals like iron, niacinamide, and folic acid enhances its nutritional profile. However, the presence of BHT, a synthetic preservative, slightly detracts from its overall healthiness.

At a glance

Beneficial ingredients 9
Harmful ingredients 1
Owned by Kellogg Company US
Category Oats And Cereal

Key ingredients 10

Whole grain wheat
Very Good

Whole grain wheat is a minimally processed ingredient rich in dietary fiber and essential nutrients. It retains the bran, germ, and endosperm, providing a complete nutrient profile. This ingredient supports digestive health and provides sustained energy.

Benefits

Rich in dietary fiber, which supports digestive health and helps maintain stable blood sugar levels. Provides essential nutrients such as B vitamins and minerals.

See more about Whole grain wheat →
BHT
Bad

BHT (butylated hydroxytoluene) is a synthetic antioxidant used to preserve freshness in food products. It is a controversial additive due to potential health concerns. Some studies suggest it may have carcinogenic effects, though evidence is not conclusive.

Risks

Potential carcinogenic effects and may cause allergic reactions in sensitive individuals.

See more about BHT →
Reduced iron
Good

Reduced iron is an essential mineral added to fortify foods and prevent iron deficiency anemia. It is a bioavailable form of iron that is easily absorbed by the body. Fortification helps meet daily iron requirements, especially in populations at risk of deficiency.

Risks

Excessive iron intake can lead to toxicity and health issues such as liver damage.

Benefits

Essential for oxygen transport in the blood and supports energy metabolism. Helps prevent iron deficiency anemia.

See more about Reduced iron →
Niacinamide
Good

Niacinamide, also known as vitamin B3, is a water-soluble vitamin important for energy metabolism and DNA repair. It is added to foods to ensure adequate intake and prevent deficiency. This vitamin supports skin health and may reduce inflammation.

Benefits

Supports energy metabolism and skin health. May help reduce inflammation and improve cholesterol levels.

See more about Niacinamide →
Vitamin B6
Good

Vitamin B6 (pyridoxine hydrochloride) is essential for protein metabolism and cognitive development. It is added to foods to prevent deficiency and support overall health. This vitamin plays a role in neurotransmitter synthesis and immune function.

Benefits

Supports protein metabolism and cognitive development. Important for neurotransmitter synthesis and immune function.

See more about Vitamin B6 →
Vitamin B2
Good

Vitamin B2 (riboflavin) is a water-soluble vitamin that supports energy production and cellular function. It is added to foods to prevent deficiency and promote overall health. Riboflavin is crucial for the metabolism of fats, drugs, and steroids.

Benefits

Supports energy production and cellular function. Important for the metabolism of fats, drugs, and steroids.

Vitamin B1
Good

Vitamin B1 (thiamin hydrochloride) is essential for carbohydrate metabolism and nerve function. It is added to foods to prevent deficiency and support energy production. Thiamin is crucial for the proper functioning of the heart, muscles, and nervous system.

Benefits

Supports carbohydrate metabolism and nerve function. Important for the proper functioning of the heart, muscles, and nervous system.

See more about Vitamin B1 →
Folic acid
Good

Folic acid is a synthetic form of folate, a B vitamin important for DNA synthesis and cell division. It is added to foods to prevent neural tube defects during pregnancy and support overall health. Folic acid is crucial for red blood cell formation and proper brain function.

Risks

Excessive intake may mask vitamin B12 deficiency symptoms.

Benefits

Prevents neural tube defects during pregnancy and supports DNA synthesis. Important for red blood cell formation and brain function.

See more about Folic acid →
Zinc oxide
Good

Zinc oxide is a mineral used to fortify foods and support immune function. It is an essential trace element that plays a role in enzyme function and protein synthesis. Zinc is important for wound healing and maintaining a healthy immune system.

Risks

Excessive zinc intake can interfere with copper absorption and cause gastrointestinal issues.

Benefits

Supports immune function and enzyme activity. Important for wound healing and protein synthesis.

See more about Zinc oxide →
Vitamin B12
Good

Vitamin B12 is essential for nerve function and the production of DNA and red blood cells. It is added to foods to prevent deficiency, especially in populations at risk such as vegetarians and the elderly. This vitamin supports brain health and energy production.

Benefits

Supports nerve function and DNA production. Important for red blood cell formation and brain health.

See more about Vitamin B12 →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

Get the full breakdown in the Scout app

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store