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Organic beef tenderloin

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Common questions

Is Organic beef tenderloin healthy?

Organic beef tenderloin scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is a minimally processed, single-ingredient food, consisting solely of organic beef.

How processed is Organic beef tenderloin?

Organic beef tenderloin is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Organic beef tenderloin's score?

In Scout's ingredient-by-ingredient analysis, Organic Beef counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Organic beef tenderloin

Simple Truth
85 Excellent

Analysis updated October 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Kroger
Category Meat and Seafood
Summary

This product is a minimally processed, single-ingredient food, consisting solely of organic beef. The organic certification ensures it is free from synthetic pesticides and fertilizers, and likely raised without antibiotics or growth hormones, contributing to its high quality. Its excellent nutritional profile, with high protein content and low fat, further supports a high rating.

Key ingredients 1

Organic Beef
Very Good

Organic beef is a high-quality source of protein and essential nutrients. Being organic, it is free from synthetic pesticides and fertilizers, and often comes from animals raised without antibiotics or growth hormones. This ensures a cleaner, more sustainable product with potential health benefits.

Benefits

Rich in protein, iron, and B vitamins, which are essential for muscle growth, oxygen transport, and energy production.

See more about Organic Beef →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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