Original Yellow Mustard

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Original Yellow Mustard healthy?

Original Yellow Mustard scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This mustard contains a short list of natural ingredients, including vinegar, mustard seed, turmeric, and paprika, which are known for their health benefits and minimal processing.

How processed is Original Yellow Mustard?

Original Yellow Mustard is NOVA Group 3: Processed Foods.

Which ingredients drive Original Yellow Mustard's score?

In Scout's ingredient-by-ingredient analysis, Vinegar, Mustard Seed, Turmeric count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Original Yellow Mustard

Kroger
75 Good

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Kroger
Category Condiments
Summary

This mustard contains a short list of natural ingredients, including vinegar, mustard seed, turmeric, and paprika, which are known for their health benefits and minimal processing. The product is processed but does not contain any harmful additives or seed oils, making it a relatively healthy condiment option. The processing level limits the score, but the clean ingredient list supports a high rating within its category.

Key ingredients 6

Vinegar
Good

Vinegar is a natural preservative that adds acidity and flavor to foods. It is produced through fermentation, which can enhance gut health by promoting beneficial bacteria. Vinegar is also low in calories and can help stabilize blood sugar levels.

Benefits

May aid in digestion and support blood sugar control due to its acetic acid content.

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Mustard Seed
Good

Mustard seed is a spice that provides flavor and potential health benefits. It contains compounds like glucosinolates, which may have anti-inflammatory and antioxidant properties. Mustard seeds are also a source of essential minerals such as selenium and magnesium.

Benefits

Rich in phytonutrients that may support immune function and reduce inflammation.

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Turmeric
Good

Turmeric is a spice known for its vibrant color and potential health benefits. It contains curcumin, a compound with anti-inflammatory and antioxidant effects. Turmeric is often used in traditional medicine for its potential to support joint health.

Benefits

May reduce inflammation and oxidative stress due to its curcumin content.

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Paprika
Good

Paprika is a spice made from ground peppers, adding color and flavor to foods. It contains antioxidants such as carotenoids, which may support eye health and reduce inflammation. Paprika is also a source of vitamins A and E.

Benefits

Rich in antioxidants that may support eye health and reduce inflammation.

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Water
Neutral

Water is used as a solvent and carrier for other ingredients in food products. It is essential for hydration and does not contribute calories or nutrients. In this product, it helps to achieve the desired consistency.

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Salt
Neutral

Salt is used to enhance flavor and preserve food. It is a refined product that provides sodium, an essential mineral for fluid balance and nerve function. However, excessive intake can lead to health issues such as hypertension.

Risks

High sodium intake may contribute to elevated blood pressure and cardiovascular disease.

Benefits

Provides essential sodium necessary for maintaining fluid balance and nerve function.

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Processing

Group 3 · Processed

Processed Foods

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