Kroger Mixed Vegetables Meal-Ready Sides - 12.0 oz

Kroger
85 Excellent
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Summary

This product consists of minimally processed vegetables, including carrots, corn, green beans, and peas, which are all nutrient-rich and retain their natural vitamins and fiber. The absence of harmful additives or processing agents contributes to its high rating, making it a healthy choice within its category.

At a glance

Beneficial ingredients 4
Harmful ingredients 0
Owned by Kroger
Category Vegetables

Key ingredients 4

Carrots
Good

Carrots are a nutrient-rich vegetable high in beta-carotene, which the body converts to vitamin A. They are minimally processed and retain most of their natural nutrients. Carrots are also a good source of fiber and antioxidants.

Benefits

Rich in beta-carotene, which supports eye health and immune function. Provides dietary fiber that aids in digestion.

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Super Sweet Corn
Good

Super sweet corn is a variety of corn that is naturally higher in sugar content, providing a sweet flavor without added sugars. It is minimally processed and retains its natural nutrients. Corn is a source of fiber and essential vitamins.

Benefits

Provides dietary fiber and essential nutrients like vitamin C and B vitamins. The natural sweetness enhances flavor without added sugars.

Green Beans
Good

Green beans are a low-calorie vegetable rich in vitamins and minerals, including vitamin K and folate. They are minimally processed, preserving their nutritional content. Green beans also provide antioxidants and fiber.

Benefits

Rich in vitamins K and C, supporting bone health and immune function. Provides antioxidants that may reduce oxidative stress.

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Peas
Good

Peas are a good source of plant-based protein and fiber, contributing to satiety and digestive health. They are minimally processed and maintain their natural nutrient profile. Peas also contain vitamins A, C, and K.

Benefits

Provides plant-based protein and fiber, supporting muscle health and digestion. Rich in vitamins A, C, and K, which are important for immune function and bone health.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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