Birds Eye Sugar Snap Stir Fry Vegetables, 14.4 Ounce -- 12 Per Case.

Birds Eye
95 Excellent
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Summary

This product consists of minimally processed vegetables such as sugar snap peas, carrots, onions, and mushrooms, which are all nutrient-dense and provide essential vitamins and minerals. The ingredient list is short and free from any harmful additives or preservatives, reflecting a high-quality, clean label. Its low processing level and the absence of artificial ingredients contribute to its excellent health rating.

At a glance

Beneficial ingredients 4
Harmful ingredients 0
Owned by Conagra Brands
Category Vegetables

Key ingredients 4

Sugar snap peas
Very Good

Sugar snap peas are a nutrient-dense vegetable providing vitamins C and K. They are minimally processed and retain their natural fiber content. Their crisp texture and sweet flavor make them a healthy addition to meals.

Benefits

Rich in vitamins C and K, which support immune function and bone health. High fiber content aids in digestion and promotes satiety.

Carrots
Very Good

Carrots are a good source of beta-carotene, which the body converts into vitamin A. They are minimally processed and provide dietary fiber. Their natural sweetness and vibrant color enhance the nutritional profile of dishes.

Benefits

High in beta-carotene, supporting eye health and immune function. Provides dietary fiber, which aids in digestion.

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Onions
Very Good

Onions are rich in antioxidants and have anti-inflammatory properties. They are minimally processed and add flavor and nutrients to meals. Their sulfur compounds may offer cardiovascular benefits.

Benefits

Contains antioxidants like quercetin, which may reduce inflammation and support heart health. Provides flavor and nutrients with minimal calories.

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Mushrooms
Very Good

Mushrooms are a low-calorie source of B vitamins and minerals like selenium. They are minimally processed and can enhance the umami flavor in dishes. Their bioactive compounds may support immune health.

Benefits

Rich in B vitamins and selenium, supporting energy metabolism and antioxidant defense. Contains bioactive compounds that may boost immune function.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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