JFC, SALMON FURIKAKE RICE SEASONING

Common questions

Is JFC, SALMON FURIKAKE RICE SEASONING healthy?

JFC, SALMON FURIKAKE RICE SEASONING scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains beneficial ingredients such as salmon, sesame seeds, and seaweed, which provide healthy fats, protein, and essential nutrients.

How processed is JFC, SALMON FURIKAKE RICE SEASONING?

JFC, SALMON FURIKAKE RICE SEASONING is NOVA Group 3: Processed Foods.

Which ingredients drive JFC, SALMON FURIKAKE RICE SEASONING's score?

In Scout's ingredient-by-ingredient analysis, Salmon, Sesame Seed, Seaweed count in its favor; Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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JFC, SALMON FURIKAKE RICE SEASONING

Ajishima Foods Co. Ltd.
65 Fair

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 1
Owned by JFC International Inc.
Category Condiments
Summary

This product contains beneficial ingredients such as salmon, sesame seeds, and seaweed, which provide healthy fats, protein, and essential nutrients. However, the presence of refined sugar, which is highly processed and lacks nutritional value, detracts from its overall healthiness. The product's processing level also limits its score, despite the presence of nutrient-rich components.

Key ingredients 5

Salmon
Good

A wholesome source of high-quality protein and beneficial omega-3 fatty acids.

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Sesame Seed
Good

Provides healthy fats, fiber, and plant-based minerals.

Seaweed
Good

Rich in essential trace minerals, iodine, and antioxidants.

See more about Seaweed →
Salt
Neutral

Common culinary salt used for seasoning and flavor enhancement.

See more about Salt →
Sugar
Bad

Refined added sugar.

See more about Sugar →

Processing

Group 3 · Processed

Processed Foods

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