Good Good strawberry fruit spread
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This strawberry fruit spread contains beneficial ingredients like strawberries, honey, and natural pectin, which contribute to its nutritional value and natural sweetness. However, the presence of refined sugar and its classification as an ultra-processed product limit its healthiness. The processing level and added sugars prevent it from achieving a higher score, despite the use of natural colorants and preservatives.
Key ingredients 13
StrawberriesVery Good
Strawberries are a rich source of vitamins, antioxidants, and dietary fiber. They are minimally processed and retain most of their natural nutrients. Their natural sweetness reduces the need for added sugars.
Benefits
High in vitamin C and antioxidants, which support immune function and reduce inflammation.
Black Carrot Juice ConcentrateGood
Black carrot juice concentrate is used for natural coloring and flavor. It is rich in anthocyanins, which are antioxidants. It is a natural alternative to artificial colors.
Benefits
Contains antioxidants that may support overall health.
Nate's HoneyGood
Honey is a natural sweetener with antimicrobial properties. It is less processed than refined sugar and contains trace nutrients. It provides a natural source of sweetness and flavor.
Risks
High in sugars, which can contribute to weight gain if consumed in excess.
Benefits
Contains antioxidants and has antimicrobial properties.
Lemon JuiceGood
Lemon juice is a natural source of vitamin C and citric acid. It enhances flavor and acts as a natural preservative. It is minimally processed and retains most of its nutrients.
Benefits
Rich in vitamin C, which supports immune health.
Citrus PectinGood
Citrus pectin is a natural gelling agent derived from citrus fruits. It is used to thicken and stabilize the spread. It is a source of dietary fiber, which can aid digestion.
Benefits
Provides dietary fiber that supports digestive health.
Ascorbic AcidGood
Ascorbic acid, also known as vitamin C, is an antioxidant that helps preserve the product. It is essential for collagen synthesis and immune function. It is added to enhance nutritional value and prevent oxidation.
Benefits
Supports immune health and acts as an antioxidant.
WaterNeutral
Water is used as a solvent and to adjust the consistency of the spread. It is a neutral ingredient with no direct health impact. It helps in blending and processing other ingredients.
See more about Water →Fruit PectinNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
Benefits
Provides dietary fiber that can support digestive health.
Citric AcidNeutral
Citric acid is used as a preservative and to enhance flavor. It is naturally found in citrus fruits and is generally recognized as safe. It helps maintain the product's acidity and freshness.
Risks
Excessive consumption may cause dental erosion.
Carob Bean GumNeutral
Carob bean gum is a natural thickener derived from carob seeds. It is used to improve texture and stability. It is minimally processed and generally considered safe.
Risks
May cause digestive discomfort in sensitive individuals.
Pectin SolutionNeutral
Pectin solution is used to gel and stabilize the spread. It is derived from natural sources and is generally recognized as safe. It helps achieve the desired texture in the product.
SugarBad
Refined sugar is associated with increased risk of obesity, diabetes, and heart disease. It is highly processed and lacks nutritional benefits. Excessive consumption can lead to metabolic issues.
Risks
High intake can contribute to weight gain and insulin resistance.
Organic Cane SugarBad
Processed additive flagged under Scout's ingredient doctrine.
Risks
Excessive consumption can lead to weight gain and metabolic issues.
Processing
Ultra-Processed Foods
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