Mackerel Fillets in Spicy Tomato Sauce
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This product contains mackerel, which is a high-quality source of protein and omega-3 fatty acids, contributing positively to heart health. The inclusion of tomato purée and spices like chilli and garlic powder adds nutritional value and flavor. However, the presence of refined sugar, a processed ingredient linked to health risks, and the overall processing level of the product limit its score.
Key ingredients 6
MackerelVery Good
Mackerel is a high-quality source of protein and omega-3 fatty acids. It provides essential nutrients like EPA and DHA, which support heart health. The fish is a natural source of vitamins and minerals, enhancing its nutritional profile.
Risks
Potential risk of mercury accumulation, though generally lower in mackerel compared to larger fish.
Benefits
Rich in omega-3 fatty acids that support cardiovascular health and reduce inflammation. Provides a good source of protein and essential nutrients.
Tomato PuréeGood
Tomato purée is a concentrated source of lycopene, an antioxidant linked to various health benefits. It is made by cooking and straining tomatoes, preserving their nutrients. The purée adds flavor and nutritional value to the product.
Benefits
Contains lycopene, which may reduce the risk of certain chronic diseases. Provides vitamins A and C, contributing to overall health.
ChilliGood
Chilli peppers contain capsaicin, which has anti-inflammatory and metabolism-boosting properties. They add heat and flavor to dishes, enhancing culinary appeal. Capsaicin may also aid in pain relief and weight management.
Risks
May cause digestive discomfort in sensitive individuals.
Benefits
Contains capsaicin, which may support metabolism and provide anti-inflammatory benefits.
Garlic PowderGood
Garlic powder is rich in allicin, known for its antimicrobial and cardiovascular benefits. It is a concentrated form of garlic that retains its health-promoting compounds. The powder adds flavor and potential health benefits to the product.
Benefits
May support heart health and immune function due to its allicin content.
SaltNeutral
Salt is essential for maintaining fluid balance and nerve function. It is a common seasoning that enhances flavor. However, excessive intake can lead to health issues like hypertension.
Risks
High sodium intake is linked to increased blood pressure and cardiovascular risk.
Benefits
Provides essential sodium necessary for various bodily functions.
SugarBad
Refined sugar is associated with increased risk of obesity, diabetes, and heart disease. It is a processed ingredient that provides empty calories without nutritional benefits. Excessive consumption can lead to various health issues.
Risks
High intake can contribute to weight gain, insulin resistance, and metabolic syndrome.
Processing
Processed Foods
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